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Provolone Cheese
Provolone Cheese
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Condensed milk
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Provolone Cheese
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Provolone Cheese vs Condensed milk Facts

1 Calories
1.1 Calories
All about Semif..
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351.00 Kcal
Rank: 32 (Overall)â–¶
321.00 Kcal
Rank: 38 (Overall)â–¶
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All about Organic Milk
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1.2 Calories in 1 cup
All about Butter
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463.00 Kcal
Rank: 16 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Yak Butter
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1.3 Calories in 1 tbsp
All about Butter
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60.00 Kcal
Rank: 13 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Whipped cream
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1.4 Calories in 1 oz
All about Butter
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100.00 Kcal
Rank: 13 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.5 Calories in 1 slice of
All about Mursik
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98.00 Kcal
Rank: 6 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.6 Serving size
100
100
1.7 Proteins
All about Butter
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25.58 g
Rank: 10 (Overall)â–¶
8.00 g
Rank: 46 (Overall)â–¶
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All about Evaporated Milk
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1.8 Carbs
All about Dadiah
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2.14 g
Rank: 76 (Overall)â–¶
54.00 g
Rank: 5 (Overall)â–¶
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All about Cocoa Butter
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1.8.1 Fiber
All about Almon..
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0.00 g
Rank: 15 (Overall)â–¶
0.00 g
Rank: 15 (Overall)â–¶
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All about Milk
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1.8.2 Sugar
All about Caram..
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0.56 g
Rank: 12 (Overall)â–¶
54.00 g
Rank: 79 (Overall)â–¶
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All about Swiss Cheese
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1.9 Fats
All about Dadiah
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26.62 g
Rank: 61 (Overall)â–¶
9.00 g
Rank: 41 (Overall)â–¶
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All about Yakult
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1.9.1 Fat Content
All about Almon..
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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1.9.2 Saturated Fat
All about Dadiah
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17.08 g
Rank: 59 (Overall)â–¶
5.00 g
Rank: 34 (Overall)â–¶
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All about Amasi
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1.9.3 Trans Fat
All about Port ..
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Not Available
Rank: N/A (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Milk
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1.9.4 Polyunsaturated Fat
All about Qurut
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0.77 g
Rank: 34 (Overall)â–¶
0.30 g
Rank: 55 (Overall)â–¶
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All about Paneer
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1.9.5 Monounsaturated Fat
All about Cocoa..
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7.39 g
Rank: 34 (Overall)â–¶
2.40 g
Rank: 54 (Overall)â–¶
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All about Zincica
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2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
All about Dadiah
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69.00 mg
Rank: 22 (Overall)â–¶
34.00 mg
Rank: 35 (Overall)â–¶
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All about Cream Cheese
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2.3 Vitamins
2.3.1 Vitamin A
All about Butter
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880.00 IU
Rank: 20 (Overall)â–¶
15.00 IU
Rank: 78 (Overall)â–¶
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All about Peanut Butter
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2.3.2 Vitamin B1 (Thiamin)
All about Caram..
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0.02 mg
Rank: 37 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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2.3.3 Vitamin B2 (Riboflavin)
All about Whey ..
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0.32 mg
Rank: 24 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.4 Vitamin B3 (Niacin)
All about Peanu..
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0.16 mg
Rank: 27 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.5 Vitamin B6 (Pyridoxine)
All about Caram..
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0.07 mg
Rank: 24 (Overall)â–¶
0.07 mg
Rank: 27 (Overall)â–¶
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All about Whipped cream
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2.3.6 Vitamin B9 (Folic acid, Folate)
All about Peanu..
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10.00 µg
Rank: 25 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Cocoa Butter
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2.3.7 Vitamin B12 (Cobalamin)
All about Milk ..
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1.46 µg
Rank: 14 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Peanut Butter
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2.3.8 Vitamin C (Ascorbic acid)
All about Straw..
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0.00 mg
Rank: 29 (Overall)â–¶
2.40 mg
Rank: 9 (Overall)â–¶
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All about Milk
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2.3.9 Vitamin D
All about Proce..
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20.00 IU
Rank: 22 (Overall)â–¶
6.00 IU
Rank: 28 (Overall)â–¶
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All about Yogurt
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2.3.10 Vitamin D (D2+D3)
All about Proce..
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0.50 µg
Rank: 12 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Milk
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2.3.11 Vitamin E (Alpha- Tocopherol)
All about Almon..
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0.23 mg
Rank: 26 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Paneer
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2.3.12 Vitamin K (Phylloquinone)
All about Cashe..
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2.20 µg
Rank: 14 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Yogurt
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2.4 Minerals
2.4.1 Calcium
All about Dadiah
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756.00 mg
Rank: 9 (Overall)â–¶
280.00 mg
Rank: 35 (Overall)â–¶
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All about Cocoa Butter
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2.4.2 Iron
All about Gjeto..
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0.52 mg
Rank: 25 (Overall)â–¶
0.14 mg
Rank: 46 (Overall)â–¶
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All about Paneer
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2.4.3 Magnesium
All about Gjeto..
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28.00 mg
Rank: 16 (Overall)â–¶
19.20 mg
Rank: 25 (Overall)â–¶
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All about Gelato
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2.4.4 Phosphorus
All about Gjeto..
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496.00 mg
Rank: 13 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Gelato
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2.4.5 Potassium
All about Milk ..
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138.00 mg
Rank: 46 (Overall)â–¶
371.00 mg
Rank: 13 (Overall)â–¶
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All about Gelato
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2.4.6 Sodium
All about Doogh
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876.00 mg
Rank: 10 (Overall)â–¶
127.00 mg
Rank: 47 (Overall)â–¶
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All about Cocoa Butter
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2.4.7 Zinc
All about Yak M..
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3.23 mg
Rank: 11 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Gelato
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2.5 Other
2.5.1 Water
All about Camel..
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40.95 g
Rank: 58 (Overall)â–¶
0.00 g
Rank: 80 (Overall)â–¶
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All about Cocoa Butter
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2.5.2 Caffeine
All about Milk
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0.00 g
Rank: N/A (Overall)â–¶
0.00 g
Rank: N/A (Overall)â–¶
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All about Milk
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3 Benefits
3.1 Health Benefits
Good for eyesight, Healthy bones
Not Available
3.1.1 Other General Benefits
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums
Improves Nutrition, Presence of calcium makes teeth strong & healthy
3.2 Hair and Beauty Benefits
3.2.1 Skin Care
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
3.2.2 Hair Care
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention
Not Available
3.3 Nutritional Importance & Uses
3.3.1 Uses
No uses found
No uses found
3.3.2 Nutritional Importance
Good source of Vitamin B-12, Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin, Rich in Vitamin A, Good source of calories, Good source of proteins
Good source of Calcium
3.4 Allergy
3.4.1 Allergy Symptoms
Not Available
Not Available
4 What is
4.1 What is
Provolone Cheese is an Italian cheese made from cow's milk.
Condensed milk is cow's milk from which water has been removed.
4.1.1 Color
Pale yellow
Not Available
4.1.2 Flavor
Buttery, Mild, Sharp, Spicy, Sweet, Tangy
Not Available
4.1.3 Aroma
Pleasant
Not Available
4.1.4 Vegetarian
✔ ✘
57% Types of Cheese Dairy Products have it !
Not Available
4.2 Origin
Italy
American, France
5 How to make
5.1 Serving Size
100
100
5.2 Ingredients
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter
Boiling water, Dry Milk Powder, Margarine, White Sugar
5.2.1 Fermentation Agent
Not Applicable
Not Applicable
5.3 Things you need
2 Bowls, Sauce pan, Stirrer
Container, Blender
5.4 Time Duration
5.4.1 Preparation Time
Not Available
15- 20 minutes
5.4.2 Cooking Time
Unknown
NA
5.4.3 Aging time
4 months
Not Available
5.5 Storage & Shelf Life
5.5.1 Refrigeration Temperature
All about Froze..
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39.20 °F
Rank: 19 (Overall)â–¶
Not Available
Rank: N/A (Overall)â–¶
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All about Frozen Yogurt
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5.5.2 Shelf Life
2- 3 weeks
1- 2 Weeks

Difference between Provolone Cheese and Condensed milk

Though Provolone Cheese and Condensed milk, both are Dairy products, there is some prominent difference between Provolone Cheese and Condensed milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Provolone Cheese and Condensed milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Provolone Cheese vs Condensed milk facts, dictate the Similarities and Differences between Provolone Cheese and Condensed milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.