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Pomazankove Maslo vs Dadiah Facts


Dadiah vs Pomazankove Maslo Facts


Calories

Calories per 100g
328.00 Kcal   
36
3.03 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.00 g   
99+
124.00 g   
2

Carbs
6.00 g   
99+
205.00 g   
1

Fiber
0.00 g   
15
0.00 g   
15

Sugar
3.00 g   
28
48.00 g   
99+

Fats
33.00 g   
99+
175.00 g   
99+

Saturated Fat
22.00 g   
99+
67.00 g   
99+

Trans Fat
0.00 g   
22.00 g   
14

Polyunsaturated Fat
0.00 g   
99+
21.00 g   
2

Monounsaturated Fat
0.00 g   
99+
10.00 g   
13

Nutrition

Serving Size
100   
100   

Cholesterol
0.00 mg   
99+
325.00 mg   
1

Vitamins
  
  

Minerals
  
  

Calcium
Not Available   
1,705.00 mg   
1

Potassium
Not Available   
626.00 mg   
4

Sodium
230.00 mg   
38
3,955.00 mg   
2

Other
  
  

Water
Not Available   
84.35 g   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Keeps feel full, Provides energy   
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system   

Other General Benefits
Unknown   
Antibiotic effects, Boosts immune system, Strengthens the immune system   

Hair and Beauty Benefits
  
  

Skin Care
Unknown   
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid   

Nutritional Importance & Uses
  
  

Uses
NA   
It is a probiotic superdrink   

Nutritional Importance
Good source of calories   
Good source of calories, Good source of Calcium, Rich in probiotics   

Allergy
  
  

Pomazankove Maslo and Dadiah Allergy Symptoms
Not Available   
Bloating, Gas   

What is

What is
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.   

Color
Not Available   
White   

Pomazankove Maslo and Dadiah Flavor
Not Available   
Sour, Thick   

Pomazankove Maslo and Dadiah Aroma
Not Available   
Milky   

Vegetarian
Not Available   
Not Available   

Origin
Czech Republic   
Indonesia   

How to make

Serving Size
100   
100   

Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour   
Buffalo milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Bowl, Pan, Stirrer   
Bamboo tube, Banana leaf   

Time Duration
  
  

Preparation Time
20- 30 minutes   
2 days   

Cooking Time
10   
NA   

Aging time
Not Available   
2 days   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
73.00 °F   
9

Shelf Life
1- 2 Weeks   
Up to 3 days   

Summary >>
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