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Kumis
Kumis

Spaghettieis
Spaghettieis



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Spaghettieis

Kumis vs Spaghettieis Facts

Calories

Calories in 1 cup

149.00 Kcal-
50 1927
👆🏻

Calories

200.00 Kcal249.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

50.00 Kcal50.00 Kcal
2 133
👆🏻

Calories in 1 oz

54.00 Kcal207.00 Kcal
10 717
👆🏻

Calories in 1 slice of

54.00 Kcal237.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

6.00 g3.50 g
0 215
👆🏻

Carbs

28.00 g22.29 g
0 205
👆🏻

Fiber

3.00 g0.00 g
0 10.3
👆🏻

Sugar

12.00 g20.65 g
0 54.08
👆🏻

Fats

7.00 g16.20 g
0.1 175
👆🏻

Fat Content

1 %9 %
0 100
👆🏻

Saturated Fat

5.00 g10.33 g
0 67
👆🏻

Trans Fat

0.20 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.00 g0.68 g
0 48
👆🏻

Monounsaturated Fat

0.00 g4.46 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

20.00 mg2.00 mg
0 325
👆🏻

Vitamins

Vitamin A

40.00 IU653.00 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.02 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.14 mg0.17 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.10 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.01 mg0.05 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

12.00 µg9.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.40 µg0.39 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

3.60 mg0.00 mg
0 7.7
👆🏻

Vitamin D

3.20 IU12.00 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.20 µg0.30 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.05 mg0.51 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 µg1.30 µg
0 30.3
👆🏻

Minerals

Calcium

220.00 mg117.00 mg
0 1705
👆🏻

Iron

1.12 mg0.34 mg
0 70
👆🏻

Magnesium

13.00 mg11.00 mg
0 444
👆🏻

Phosphorus

98.00 mg105.00 mg
0 1409
👆🏻

Potassium

91.00 mg157.00 mg
0 1794
👆🏻

Sodium

150.00 mg61.00 mg
0 7022.4
👆🏻

Zinc

0.14 mg0.47 mg
0 7.31
👆🏻

Other

Water

56.80 g57.20 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Improves metabolism rate
Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries

Other General Benefits

Lactose Intolerants, Beneficial for Emaciation and Anemia, Protects gastrointestinal tract, metabolism, cardiovascular and nervous systems
-

Hair and Beauty Benefits

Skin Care

-
Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing

Hair Care

-
Excellent hair conditioner, Results in shiny hair

Nutritional Importance & Uses

Uses

-
-

Nutritional Importance

Contains good amount of Vitamins, Rich in ferments, trace elements, antibiotics, ethyl alcohol, and lactic acid
Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A

Allergy

Allergy Symptoms

-
-

What is

What is

TYpe of milk
Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

Origin

Tatar
Germany

How to make

Serving Size

200
100

Ingredients

Mare's milk, Milk, Whey of sheep, goat or cow milk
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings

Fermentation Agent

-
-

Things you need

Container
Blender, Potato ricer, Sundae cups

Time Duration

Preparation Time

3 to 5 days
15- 20 minutes

Cooking Time

few hours
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

55.00 °F45.00 °F
-20 383
👆🏻

Shelf Life

-
3- 5 days

Difference between Kumis and Spaghettieis

Though Kumis and Spaghettieis, both are Dairy products, there is some prominent difference between Kumis and Spaghettieis. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Kumis and Spaghettieis. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Kumis vs Spaghettieis facts, dictate the similarities and differences between Kumis and Spaghettieis. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.