How to make Whey Protein and Milk Powder?
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Pasteurized Milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Not Applicable
Preparation Time
8- 10 hours
Not Available
Cooking Time
NA
Not Available
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
Around 6 months
2 years