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How to make Strawberry Ice Cream and Mursik?


How to make Mursik and Strawberry Ice Cream


How to make

Serving Size
100   
100   

Ingredients
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk   
Pasteurized cow or goat milk   

Fermentation Agent
Not Applicable   
Lactobacillus plantarum   

Things you need
Container, Pan, Stirrer   
Dried Gourd   

Time Duration
  
  

Preparation Time
15- 20 minutes   
2- 3 hours   

Cooking Time
2   
Not Applicable   

Aging time
Not Available   
2 - 4 weeks   

Storage & Shelf Life
  
  

Refrigeration Temperature
100.00 °F   
4
Not Available   

Shelf Life
2- 3 Months   
Around 3 months   

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Comparison of Types of Ice Cream

Types of Ice Cream

Types of Ice Cream


Comparison of Types of Ice Cream