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How to make Provolone Cheese and Strawberry Ice Cream?


How to make Strawberry Ice Cream and Provolone Cheese


How to make

Serving Size
100   
100   

Ingredients
Cheese Salt, Cold water, Pasteurized Cow milk, Rennet, Thermophilic starter   
Heavy cream or Plain cream, Strawberries, Sugar, Whole milk   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
Container, Pan, Stirrer   

Time Duration
  
  

Preparation Time
Not Available   
15- 20 minutes   

Cooking Time
Unknown   
2   

Aging time
4 months   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F   
19
100.00 °F   
4

Shelf Life
2- 3 weeks   
2- 3 Months   

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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese