How to make Milk Powder and Vanilla Ice Cream?
Ingredients
Pasteurized Milk
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Not Applicable
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer
Preparation Time
Not Available
4- 5 hours
Cooking Time
Not Available
30
Aging time
Not Applicable
Not Available
Refrigeration Temperature
Shelf Life
2 years
2- 3 Months