Serving Size
200
100
Ingredients
Mare's milk, Milk, Whey of sheep, goat or cow milk
Cream, Powdered sugar, Sugar, Vanilla extract, Yolk
Fermentation Agent
-
-
Things you need
Container
Bowl, Cup, Blender, Stirrer
Time Duration
Preparation Time
3 to 5 days
20- 25 minutes
Cooking Time
few hours
few hours
Aging time
-
-
Storage & Shelf Life
Refrigeration Temperature
55.00 °F383.00 °F
-20
383
👆🏻
Shelf Life
-
2- 3 weeks