How to make Kulfi and Kefir?

Kulfi

Kefir

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How to make

Serving Size

100

Ingredients

2 cups of Cashew Nuts, Full fat milk, Sugar

Kefir seeds, Whole milk

Fermentation Agent

Things you need

Cardamom, Container, Mould, Wide bottom pan

Glass container with lid, Cheesecloth, Strainer

Time Duration

Preparation Time

5 minutes

10- 12 hours

Cooking Time

Aging time

Storage & Shelf Life

Refrigeration Temperature

39.20 °F99.00 °F

-20 383

👆🏻

Shelf Life

Up to 3 days

2- 3 weeks

How is Kulfi and Kefir made?

Every one of us would always choose a Dairy product which is easy and simple to make. Having got this notion, dairyproducts.nutriarena.com provides a tool to compare how to make Kulfi and Kefir. As we have already seen How to make Kulfi? and How to make Kefir? individually, here you can actually compare the way Kulfi and Kefir are made. Once you get to know how is Kulfi and Kefir made?, you will never choose a grocery store to buy them.And why would you when you can make some delicious Kulfi in just 90 minutes. It takes 20 minutes to make Kefir. Get to know a faster cooking recipe out of the two, and also check out all those dairy products that require a Low Cooking Time.