Home
X
Fermented Dairy products
+
-
Mursik Facts
Matzoon Facts
Chaas Facts
Cow milk Dairy products
+
-
Kumis Facts
Ice Cream Facts
Kulfi Facts
Dairy products for festivals
+
-
Dulce de leche Facts
Basundi Facts
Eggnog Facts
Types of Yogurt
+
-
Kumis Facts
Clabber Facts
Frozen Yogurt Facts
Indian Dairy products
+
-
Kulfi Facts
Lassi Facts
Chaas Facts
☰
My Dairy Diet
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
MORE!
How to make Junket and Matzoon?
f
Junket
Matzoon
How to make Matzoon and Junket
Summary
Calories
Nutrition
Benefits
What is
How to make
All
How to make
Serving Size
100
450
Ingredients
Grated Nutmeg, Pasteurized Milk, Powdered sugar, Rennet
1/2 litre milk, Yeast
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Shallow dish, Stirrer
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Time Duration
Preparation Time
10- 15 minutes
3- 4 hours
Cooking Time
90
15
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
39.20 °F
19
Shelf Life
24 months
Unknown
All >>
<< What is
Comparison of Types of Soft Cheese
Junket vs Ricotta Cheese
Junket vs Cream Cheese
Junket vs Feta Cheese
Types of Soft Cheese
Brie Cheese Facts
Camembert Cheese Fa...
Muenster Cheese Facts
Cottage Cheese Facts
Cream Cheese Facts
Feta Cheese Facts
Types of Soft Cheese
Ricotta Cheese
Nutrition
|
Benefits
|
What is
|
How to ...
Processed Cheese
Nutrition
|
Benefits
|
What is
|
How to ...
Cuajada
Nutrition
|
Benefits
|
What is
|
How to ...
Comparison of Types of Soft Cheese
Matzoon vs Cottage Cheese
Nutrition
|
Benefits
|
What is
|
How to ...
Matzoon vs Camembert Cheese
Nutrition
|
Benefits
|
What is
|
How to ...
Matzoon vs Muenster Cheese
Nutrition
|
Benefits
|
What is
|
How to ...