How to make Gomme and Whipped cream?
Ingredients
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
½ cup Sugar, 1 cup of Heavy Cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Large pot
Bowl, Blender
Preparation Time
15- 20 minutes
10- 15 minutes
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Not Available
Shelf Life
2- 3 weeks
3 days