Serving Size
100
  
100
  
Ingredients
Bourbon, Brandy, Cinnamon stick, Cream, Egg yolk, Eggs, Milk, Nutmeg, Sugar, Wooden stirrer & wooden spoon
  
3 Litres of Milk, A tablet of Rennet, Salt, Unchlorinated Water, Yogurt
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Bowl, Blender, Stirrer
  
Bowl, Cheesecloth, Container, Jar, Knife, Sauce pan, Strainer, Stirrer
  
Time Duration
  
  
Preparation Time
15- 20 minutes
  
24 hours
  
Cooking Time
Not Applicable
  
2
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
5- 7 days
  
2- 3 Months