How to make Dadiah and Pomazankove Maslo?
Ingredients
Buffalo milk
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bamboo tube, Banana leaf
Bowl, Pan, Stirrer
Preparation Time
2 days
20- 30 minutes
Aging time
2 days
Not Available
Refrigeration Temperature
Shelf Life
Up to 3 days
1- 2 Weeks