How to make Cuajada and Ice Milk?
How to make
Serving Size
100
100
Ingredients
1/2 litre milk, Sugar
Eggs, Milk, Sugar, Whipped cream
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Strainer
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
1 hour
15- 20 minutes
Cooking Time
few hours
Unknown
Aging time
Not Available
Not Available
Storage & Shelf Life
Refrigeration Temperature
39.20 °F
19
383.00 °F
1
Shelf Life
1 Month
2- 3 weeks
