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How to make Caramel and Filled Milk?


How to make Filled Milk and Caramel


How to make

Serving Size
100   
100   

Ingredients
Milk, Sugar   
Skim milk, Vegetable Oil   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
2 Bowls, Sauce pan, Stirrer   
Unknown   

Time Duration
  
  

Preparation Time
15- 20 minutes   
Not Defined   

Cooking Time
20   
Unknown   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F   
5
383.00 °F   
1

Shelf Life
2- 3 weeks   
Unknown   

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Dairy Foods High in Calcium

Dairy Foods High in Calcium


Comparison of Dairy Foods High in Calcium