How to make Amasi and Milk Powder?
Ingredients
A bit of same from a prior batch, Milk
Pasteurized Milk
Fermentation Agent
Lactococcus lactis subsp cremoris, Lactococcus lactis subsp lactis
Not Applicable
Things you need
Container
Not Applicable
Preparation Time
10- 12 hours
Not Available
Cooking Time
Not Applicable
Not Available
Aging time
Not Available
Not Applicable
Refrigeration Temperature
Shelf Life
2- 3 weeks
2 years