×

Frozen Yogurt
Frozen Yogurt

Soured Milk
Soured Milk



ADD
Compare
X
Frozen Yogurt
X
Soured Milk

Frozen Yogurt vs Soured Milk Facts

Calories

Calories in 1 cup

221.00 Kcal122.00 Kcal
50 1927
👆🏻

Calories

139.00 Kcal55.00 Kcal
0 904
👆🏻

Calories in 1 tbsp

16.00 Kcal13.00 Kcal
2 133
👆🏻

Calories in 1 oz

32.00 Kcal27.00 Kcal
10 717
👆🏻

Calories in 1 slice of

159.00 Kcal31.00 Kcal
12.2 899
👆🏻

Serving size

100
100

Proteins

8.00 g3.00 g
0 215
👆🏻

Carbs

21.00 g4.00 g
0 205
👆🏻

Fiber

0.00 g0.00 g
0 10.3
👆🏻

Sugar

21.00 g4.70 g
0 54.08
👆🏻

Fats

2.50 g4.80 g
0.1 175
👆🏻

Fat Content

4 %2 %
0 100
👆🏻

Saturated Fat

1.51 g3.10 g
0 67
👆🏻

Trans Fat

0.00 g0.00 g
0 162
👆🏻

Polyunsaturated Fat

0.07 g0.00 g
0 48
👆🏻

Monounsaturated Fat

1.60 g0.00 g
0 32.9
👆🏻

Nutrition

Serving Size

100
100

Cholesterol

2.00 mg19.00 mg
0 325
👆🏻

Vitamins

Vitamin A

122.00 IU85.80 IU
0 2499
👆🏻

Vitamin B1 (Thiamin)

0.03 mg0.04 mg
0 3.5
👆🏻

Vitamin B2 (Riboflavin)

0.13 mg0.14 mg
0 2.017
👆🏻

Vitamin B3 (Niacin)

0.05 mg0.10 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.03 mg0.04 mg
-0.026 1.5
👆🏻

Vitamin B9 (Folic acid, Folate)

8.00 µg15.00 µg
0 87
👆🏻

Vitamin B12 (Cobalamin)

0.05 µg0.27 µg
0 4.03
👆🏻

Vitamin C (Ascorbic acid)

0.00 mg0.00 mg
0 7.7
👆🏻

Vitamin D

2.00 IU0.80 IU
0 301
👆🏻

Vitamin D (D2+D3)

0.00 µg0.20 µg
0 7.5
👆🏻

Vitamin E (Alpha- Tocopherol)

0.06 mg0.10 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.20 µg0.40 µg
0 30.3
👆🏻

Minerals

Calcium

200.00 mg116.00 mg
0 1705
👆🏻

Iron

0.00 mg0.04 mg
0 70
👆🏻

Magnesium

7.00 mg12.00 mg
0 444
👆🏻

Phosphorus

62.00 mg91.00 mg
0 1409
👆🏻

Potassium

108.00 mg162.00 mg
0 1794
👆🏻

Sodium

45.00 mg100.00 mg
0 7022.4
👆🏻

Zinc

0.19 mg0.44 mg
0 7.31
👆🏻

Other

Water

68.08 g88.00 g
0 221
👆🏻

Caffeine

0.00 g0.00 g
0 0
👆🏻

Benefits

Health Benefits

Lactose Intolerants, Best for weight loss
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Other General Benefits

Lactose Intolerants, Best for weight loss
Aids intestinal infections, Lactose Intolerants, Reduces cholesterol, Prevents Cancer

Hair and Beauty Benefits

Skin Care

Adds brightness to skin, Cures and heals acne & acne scars, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner, Nourishes with a soft, supple and a glowing skin
Adds brightness to skin, Exfoliates dead skin from body, Lightens the skin tone, Nourishes with a soft, supple and a glowing skin

Hair Care

Best remedy for itchy scalp, Reduces dandruff
Excellent hair conditioner

Nutritional Importance & Uses

Uses

-
A good feed for chickens, pigs or dogs, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Use it as a base for homemade marinade, Use it as base for smoothies

Nutritional Importance

Low fat
Good source of Calcium, Rich in probiotics

Allergy

Allergy Symptoms

-
-

What is

What is

  • Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
  • It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
Soured milk is a food product, distinguished from spoiled milk, and is a general term for milk that has acquired a tart taste, either through the addition of an acid, such as lemon juice or vinegar, or through bacterial fermentation.

Color

-
-

Flavor

-
-

Aroma

-
-

Vegetarian

-
-

Origin

American
Africa

How to make

Serving Size

100
100

Ingredients

Milk fat, Milk solid, Sweetner, Yogurt Culture
Lemon, Milk, Vinegar

Fermentation Agent

-
-

Things you need

Bowl, Blender, Ice Cream maker, Measuring cup, Stirrer
Container

Time Duration

Preparation Time

30- 40 minutes
5 minutes

Cooking Time

90
-

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

-20.00 °F39.20 °F
-20 383
👆🏻

Shelf Life

1 Month
-

Difference between Frozen Yogurt and Soured Milk

Though Frozen Yogurt and Soured Milk, both are Dairy products, there is some prominent difference between Frozen Yogurt and Soured Milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Frozen Yogurt and Soured Milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Frozen Yogurt vs Soured Milk facts, dictate the similarities and differences between Frozen Yogurt and Soured Milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.