Calories per 100g
320.00 Kcal
  
39
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
425.00 Kcal
  
13
Serving size
100
  
100
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Minerals
  
  
Other
  
  
Water
28.71 g
  
0.25 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Keeps feel full, Presence of calcium, Provides energy
  
Absorps of Calcium & Vitamin B, Anti- Pyretic, Reduces cholesterol, Boosts immune system, Protects against heart diseases
  
Other General Benefits
NA
  
Lactose Intolerants, Prevents Cancer, Boosts immune system, Microbiological safety
  
Hair and Beauty Benefits
  
  
Skin Care
Delicious tanning formula, Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
  
Applying it to the skin can help ease the pain of sunburn, Helps to slow down signs of ageing, Rich in Lactic acid
  
Hair Care
Best remedy for dry and rough hair, Helps in better moisture retention, Results in shiny hair
  
NA
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Good source of calories, Good source of Calcium
  
Good source of Calcium, Low fat, Rich in probiotics
  
Allergy
  
  
Dulce de leche and Mursik Allergy Symptoms
Abdominal cramps, Colic, Coughing, Diarrhea, Hives, Itchy Skin rashes, Loose stool containing blood or mucus, Not Available, Runny or stuffy nose, Vomiting, Watery eyes, Wheezing
  
Abdominal bloating, Abdominal cramps, Abdominal pain, Diarrhea, Flatulence or gas, Nausea, Nausea, accompanied by vomiting, Rashes in the form of hives, Skin inflammation, Vomiting, Wheezing
  
What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
  
Mursik is a fermented yogurt drink combined with ash from cromwo. It is prepared in specially made Gourd containers in Kenya.
  
Color
Brown
  
White
  
Dulce de leche and Mursik Flavor
Sweet
  
Bitter, Sharp
  
Dulce de leche and Mursik Aroma
Sweet
  
Milky
  
Vegetarian
Yes
  
Yes
  
Origin
Argentina
  
Kenya
  
Serving Size
100
  
100
  
Ingredients
Baking soda, Milk, Sugar, Vanilla extract
  
Pasteurized cow or goat milk
  
Fermentation Agent
Not Applicable
  
Lactobacillus plantarum
  
Things you need
2 Bowls, Sauce pan, Stirrer
  
Dried Gourd
  
Time Duration
  
  
Preparation Time
2- 3 hours
  
2- 3 hours
  
Cooking Time
180
  
Not Applicable
  
Aging time
Not Applicable
  
2 - 4 weeks
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Not Available
  
Shelf Life
2- 3 weeks
  
Around 3 months