Calories in 1 pat
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Calories in 1 tbsp
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Calories in 1 cup
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Calories in 1 stick
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Vitamin B1 (Thiamin)
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Vitamin B2 (Riboflavin)
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Vitamin B3 (Niacin)
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Vitamin B9 (Folic acid, Folate)
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Vitamin B12 (Cobalamin)
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Vitamin C (Ascorbic acid)
Vitamin D (D2+D3)
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Vitamin E (Alpha- Tocopherol)
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Vitamin K (Phylloquinone)
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Health Benefits
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Absorps of Calcium & Vitamin B
Other General Benefits
Improves Nutrition, Presence of calcium makes teeth strong & healthy
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Skin Care
Natural moisturizer, Enhances complexion, Gives glowing and flawless skin
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner
Hair Care
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Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth
Nutritional Importance & Uses
Uses
No uses found
No uses found
Nutritional Importance
Good source of Calcium
Good source of Calcium, Good source of protein, Contains good amount of Vitamins
Condensed milk and Gomme Allergy Symptoms
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What is
Condensed milk is cow's milk from which water has been removed.
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.
Color
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Condensed milk and Gomme Flavor
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Condensed milk and Gomme Aroma
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Vegetarian
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Origin
American, France
Norway
Ingredients
Boiling water, Dry Milk Powder, Margarine, White Sugar
5-6 Eggs, Brown Sugar, Buttermilk, Cinnamon stick, Full fat milk
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Container, Blender
Large pot
Preparation Time
15- 20 minutes
15- 20 minutes
Aging time
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Not Available
Shelf Life
1- 2 Weeks
2- 3 weeks