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Yak Butter vs Skyr


Skyr vs Yak Butter


Calories

Calories in 1 pat
70.00 Kcal  
1
Not Available  

Calories per 100g
0.00 Kcal  
99+
65.00 Kcal  
99+

Calories in 1 tbsp
Not Available  
Not Available  

Calories in 1 cup
Not Available  
Not Available  

Calories in 1 stick
Not Available  
Not Available  

Serving size
100  
100  

Proteins
Not Available  
11.00 g  
40

Carbs
12.00 g  
31
4.00 g  
99+

Fiber
0.00 g  
15
0.00 g  
15

Sugar
0.00 g  
4.00 g  
35

Fats
8.00 g  
39
0.20 g  
2

% Fat Content
6 %  
5
Not Available  

Saturated Fat
5.00 g  
34
0.10 g  
1

Trans Fat
0.00 g  
Not Available  

Polyunsaturated Fat
1.00 g  
20
Not Available  

Monounsaturated Fat
2.00 g  
99+
Not Available  

Nutrition

Serving Size
100  
100  

Cholesterol
2.50 mg  
99+
5.00 mg  
99+

Vitamins
  
  

Vitamin A
2.50 IU  
99+
Not Available  

Vitamin B1 (Thiamin)
3.50 mg  
1
Not Available  

Vitamin B2 (Riboflavin)
0.25 mg  
33
Not Available  

Vitamin B3 (Niacin)
3.80 mg  
2
Not Available  

Vitamin B6 (Pyridoxine)
1.50 mg  
1
Not Available  

Vitamin B9 (Folic acid, Folate)
2.50 µg  
39
Not Available  

Vitamin B12 (Cobalamin)
0.35 µg  
99+
Not Available  

Vitamin C (Ascorbic acid)
4.50 mg  
3
Not Available  

Vitamin D
0.25 IU  
36
Not Available  

Vitamin D (D2+D3)
2.50 µg  
2
Not Available  

Vitamin E (Alpha- Tocopherol)
0.25 mg  
24
Not Available  

Vitamin K (Phylloquinone)
4.25 µg  
5
Not Available  

Minerals
  
  

Calcium
0.25 mg  
99+
Not Available  

Iron
5.25 mg  
3
Not Available  

Magnesium
3.25 mg  
99+
Not Available  

Phosphorus
2.50 mg  
99+
Not Available  

Potassium
0.00 mg  
99+
0.00 mg  
99+

Sodium
60.00 mg  
99+
65.00 mg  
99+

Zinc
0.25 mg  
99+
Not Available  

Other
  
  

Water
0.25 g  
Not Available  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy  
Best for weight loss, Enhances growth in children, Keeps feel full, Provides energy, Reduces Osteoporosis  

Other General Benefits
Provides energy  
Presence of calcium, Presence of calcium makes teeth strong & healthy  

Hair and Beauty Benefits
  
  

Skin Care
Natural moisturizer  
Natural moisturizer, Gives a smoother skin, Lightens the skin tone, Provides supple, healthy and glowing skin, Soothes skin irritation  

Hair Care
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair  
NA  

Nutritional Importance & Uses
  
  

Uses
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet  
No uses found  

Nutritional Importance
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content  
Good source of Calcium, Good source of protein, Contains good amount of Vitamins, Good source of Riboflavin  

Allergy
  
  

Yak Butter and Skyr Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation  
Not Available  

What is

What is
Yak butter is the butter made from the milk of domesticated yak  
  • Skyr is a cultured dairy product that is thick and creamy and tangy .
  • Skyr is a fresh skim-milk cheese, strained to a whipped-custard consistency.
  

Color
Yellow  
Not Available  

Yak Butter and Skyr Flavor
Buttery, Salty  
Not Available  

Yak Butter and Skyr Aroma
Not Available  
Not Available  

Vegetarian
Yes  
Not Available  

Origin
Nepal  
Iceland  

How to make

Serving Size
100  
100  

Ingredients
Yak milk  
1/2 Banana, 1/2 cup Strawberry Skyr, 1/2 cup Vanilla Skyr, 1/2 Pear, Strawberries  

Fermentation Agent
Not Available  
Not Applicable  

Things you need
Tall wooden churn, Wooden Paddle  
2 Bowls, Container  

Time Duration
  
  

Preparation Time
Not Available  
24 hours  

Cooking Time
20  
40  

Aging time
24 hours  
Not Available  

Storage & Shelf Life
  
  

Refrigeration Temperature
Not Available  
39.20 °F  
19

Shelf Life
About a year  
3-4 weeks  

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