Yakult vs Swiss Cheese
kalori
kalori saben 100g
50.00 Kcal
99+
393.00 Kcal
17
kalori 1 pat
ora Sumadhiya
519.00 Kcal
19
Kalori 1 tbsp
ora Sumadhiya
59.00 Kcal
12
kalori 1 tuwung
ora Sumadhiya
111.00 Kcal
19
kalori 1 kelet
ora Sumadhiya
110.00 Kcal
10
Bantu ukuran
100
100
protein
0.80 g
99+
26.96 g
8
karbohidrat
12.00 g
31
1.44 g
99+
serat
0.00 g
15
0.00 g
15
Sugar
11.00 g
99+
0.00 g
lemak
0.10 g
1
30.99 g
99+
jenuh Lemak
0.00 g
18.23 g
99+
Trans Lemak
0.00 g
2.00 g
9
asam lemak
0.00 g
99+
1.34 g
15
monounsaturated lemak
0.00 g
99+
8.05 g
26
Nutrition
Bantu Size
100
100
kolesterol
0.00 mg
99+
92.00 mg
16
vitamins
vitamin A
0.00 IU
99+
1,047.00 IU
11
Vitamin B1 (thiamin)
0.00 mg
99+
0.01 mg
99+
Vitamin B2 (riboflavin)
0.00 mg
99+
0.30 mg
26
Vitamin B3 (niacin)
0.00 mg
99+
0.06 mg
99+
Vitamin B6 (Pyridoxine)
0.00 mg
99+
0.07 mg
25
Vitamin B9 (folic asam, folat | folat)
0.00 μg
99+
10.00 μg
25
Vitamin B12 (Cobalamin)
0.00 μg
99+
3.06 μg
2
Vitamin C (asam Ascorbic)
0.00 mg
29
0.00 mg
29
vitamin D
0.00 IU
39
0.00 IU
39
Vitamin D (D2 + D3)
0.00 μg
18
0.00 μg
18
Vitamin E (Alpha- tocopherol)
0.00 mg
99+
0.60 mg
13
Vitamin K (Phylloquinone)
0.00 μg
27
1.40 μg
18
Minerals
calcium
17.00 mg
99+
890.00 mg
7
Iron
0.00 mg
99+
0.13 mg
99+
Magnesium
2.00 mg
99+
33.00 mg
13
fosfor
12.00 mg
99+
574.00 mg
9
kalium
32.00 mg
99+
574.00 mg
6
sodium
15.00 mg
99+
187.00 mg
40
seng
0.00 mg
99+
4.37 mg
4
liyane
Water
85.40 g
37.63 g
kafein
0.00 g
0.00 g
Wuku
Kesehatan keuntungan
mbantu ing isine weteng easing, masalah gastrointestinal lan pencernaan, ngindari constipation, cures acidity, Intolerants lactose, Ngalangi penyakit gastrointestinal kaya IBS lan IBD, Guwarsa sistem imun, mbenakake pencernaan, Cancer ngalangi, Strengthens sistem imun
Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
Wuku Umum liyane
Guwarsa sistem imun, mbenakake pencernaan
Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik
Wuku rambute lan Beauty
Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Njaga sebum kulit
Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong
Perawatan Rambut
ora Sumadhiya
ora Sumadhiya
Pentinge nutrisi lan migunakake
ulah
Iku bisa ditambahake kanggo cereals, smoothies, milkshakes, cheesecakes, lan kadhemen panganan liyane, Iku superdrink probiotic, Gunakake minangka basa kanggo smoothies, Digunakake ing Kosmetik
Ora Efesus ketemu
Pentinge nutrisi
sedheng lemak, Sugih ing probiotics
Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low
alergi
Yakult lan Swiss Cheese Gejala alergi
diare
weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
apa
apa
Yakult iku prodhuk susu probiotic digawe dening fermentasi sing dicampur saka susu skimmed karo galur khusus saka bakteri Lactobacillus casei Shirota.
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
warna
ora Sumadhiya
Pale kuning
Yakult lan Swiss Cheese roso
Refreshing, manis, tangy
nutty, manis
Yakult lan Swiss Cheese Aroma
milky
fruity, kuwat
vegetarian
Ya
Ya
asal
Japan
Swiss
Carane nggawe
Bantu Size
100
100
Úa
caseis Lactobacillus Live, susu skimmed, Sugar, Water
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
fermentasi Agent
Not Applicable
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
Iku sampeyan kudu
2 Bowls, ora ditrapake
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
wektu Duration
Wektu Preparation
6-7 dina fermentasi
3- 4 jam
Wektu Cooking
NA
40
tuwa wektu
ora Sumadhiya
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
37.40 ° F
20
39.20 ° F
19
beting Life
1 Month
1 Month
