Home
Fermented Dairy products
-
Mursik fakta
Matzoon fakta
Chaas fakta
Cow milk Dairy products
+
Kumis fakta
Ice Cream fakta
Kulfi fakta
Dairy products for festivals
+
Dulce de leche fakta
Basundi fakta
Eggnog fakta
Types of Yogurt
+
Kumis fakta
Clabber fakta
Frozen Yogurt fakta
Indian Dairy products
+
Kulfi fakta
Lassi fakta
Chaas fakta
×
Smetana
☒
Kaymak
☒
☒
☒
☒
Top
ADD
⊕
Compare
≡
Menu
Diet Biasa Kula
Golek
▼
Fermented Dairy products
Cow milk Dairy products
Dairy products for festivals
Types of Yogurt
Indian Dairy products
Foods stored at High temperature
Goat milk products
Dairy products for Lactose intolerants
More
X
Smetana
X
Kaymak
Wuku saka Smetana vs Kaymak
Smetana
Kaymak
Add ⊕
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
1 Wuku
1.1 Kesehatan keuntungan
ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi
Mbantu sel getih putih, Mbenakake tingkat metabolisme, Mbantu kanggo njaga tekanan getih, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Stimulates otak lan fungsi sawijining
1.1.1 Wuku Umum liyane
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
1.2 Wuku rambute lan Beauty
1.2.1 Perawatan kulit
Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat
moisturizer Natural, Ngruwat garis nggoleki lan kisut
1.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
Stimulates wutah rambute, Nyuda rambute tiba
1.3 Pentinge nutrisi lan migunakake
1.3.1 ulah
Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.
NA
1.3.2 Pentinge nutrisi
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin
1.4 alergi
1.4.1 Gejala alergi
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
bloating weteng, weteng cramps, weteng pain, diare, Flatulence utawa gas, rashes Kulit gatel, Mual, diiringi dening mutahke
Compare Produk biasa
Smetana vs Shrikhand
Smetana vs Qurut
Smetana vs Skyr
Types of Dairy Products
Kaymak fakta
Curd snack fakta
Dadiah fakta
Lassi fakta
Qurut fakta
Shrikhand fakta
Types of Dairy Products
Skyr
Nutrition
|
Wuku
|
apa
|
Carane ...
Cow milk
Nutrition
|
Wuku
|
apa
|
Carane ...
Yogurt
Nutrition
|
Wuku
|
apa
|
Carane ...
Compare Produk biasa
Kaymak vs Curd snack
Nutrition
|
Wuku
|
apa
|
Carane ...
Kaymak vs Dadiah
Nutrition
|
Wuku
|
apa
|
Carane ...
Kaymak vs Lassi
Nutrition
|
Wuku
|
apa
|
Carane ...
Share
Facebook
Twitter
WhatsApp
Reddit
LinkedIn
Google+
Email
Let Others Know
×
Facebook
Twitter
Reddit
LinkedIn
Google+
Email
WhatsApp