Urda

Swiss Cheese

Urda vs Swiss Cheese fakta

Urda

Swiss Cheese

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kalori

Kalori ing 1 tuwung

84.00 Kcal519.00 Kcal

50 1927

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kalori

136.00 Kcal393.00 Kcal

0 904

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Kalori 1 tbsp

30.00 Kcal59.00 Kcal

2 133

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Kalori ing 1 oz

80.00 Kcal111.00 Kcal

10 717

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Kalori ing 1 irisan

240.00 Kcal110.00 Kcal

12.2 899

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Bantu ukuran

100

protein

18.00 g26.96 g

0 215

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karbohidrat

6.00 g1.44 g

0 205

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serat

0.00 g0.00 g

0 10.3

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Sugar

6.00 g0.00 g

0 54.08

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lemak

4.00 g30.99 g

0.1 175

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Content lemak

-26 %

0 100

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jenuh Lemak

0.00 g18.23 g

0 67

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Trans Lemak

0.00 g2.00 g

0 162

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asam lemak

0.30 g1.34 g

0 48

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monounsaturated lemak

1.30 g8.05 g

0 32.9

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Nutrition

Bantu Size

100

kolesterol

31.00 mg92.00 mg

0 325

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vitamins

vitamin A

384.00 IU1,047.00 IU

0 2499

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Vitamin B1 (thiamin)

0.02 mg0.01 mg

0 3.5

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Vitamin B2 (riboflavin)

0.19 mg0.30 mg

0 2.017

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Vitamin B3 (niacin)

0.08 mg0.06 mg

0 13.112

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Vitamin B6 (Pyridoxine)

0.02 mg0.07 mg

-0.026 1.5

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Vitamin B9 (folic asam, folat | folat)

13.00 μg10.00 μg

0 87

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Vitamin B12 (Cobalamin)

0.29 μg3.06 μg

0 4.03

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Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

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vitamin D

6.00 IU0.00 IU

0 301

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Vitamin D (D2 + D3)

0.10 μg0.00 μg

0 7.5

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Vitamin E (Alpha- tocopherol)

0.07 mg0.60 mg

0 24.21

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Vitamin K (Phylloquinone)

0.70 μg1.40 μg

0 30.3

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Minerals

calcium

272.00 mg890.00 mg

0 1705

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Iron

0.44 mg0.13 mg

0 70

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Magnesium

15.00 mg33.00 mg

0 444

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fosfor

183.00 mg574.00 mg

0 1409

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kalium

125.00 mg574.00 mg

0 1794

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sodium

99.00 mg187.00 mg

0 7022.4

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seng

1.34 mg4.37 mg

0 7.31

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liyane

Water

74.41 g37.63 g

0 221

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kafein

0.00 g0.00 g

0 0

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Wuku

Kesehatan keuntungan

nyuda kolesterol, mbenakake pencernaan, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Strengthens sistem imun

Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga

Wuku Umum liyane

mbenakake pencernaan, mbenakake Nutrition

Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik

Wuku rambute lan Beauty

Perawatan kulit

Menehi supple, sehat kulit lan mencorong, Nyuda blemishes lan bunderan peteng

Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong

Perawatan Rambut

asil ing mengilap rambute

Pentinge nutrisi lan migunakake

ulah

Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik

Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low

alergi

Gejala alergi

anafilaksis, cramps, diare, nggarap AMBEGAN, Mual, diiringi dening mutahke, gedhe Oral, Dadi gedhe tenggorokan, mutahke, wheezing

weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing

apa

Iku Urut saka keju whey umum ing Balkan, digawe saka whey saka wedhus, wedhus utawa susu sapi.

keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.

warna

Pale kuning

roso

milky, manis

nutty, manis

Aroma

Fresh

fruity, kuwat

vegetarian

asal

Israel

Swiss

Carane nggawe

Bantu Size

100

Úa

Whey saka wedhus, wedhus utawa susu sapi

keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water

fermentasi Agent

Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus