Tilsit Cheese

Feta Cheese

Tilsit Cheese vs Feta Cheese fakta

Tilsit Cheese

Feta Cheese

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1 kalori

1.1 kalori

340.00 Kcal264.00 Kcal

0 904

1.2 Kalori ing 1 tuwung

ora Sumadhiyaora Sumadhiya

70 1628

1.3 Kalori 1 tbsp

ora Sumadhiyaora Sumadhiya

8 102

1.4 Kalori ing 1 oz

96.00 Kcalora Sumadhiya

12.2 204

1.5 Kalori ing 1 irisan

ora Sumadhiyaora Sumadhiya

12.2 425

1.6 Bantu ukuran

100

1.7 protein

24.41 g14.21 g

0 215

1.8 karbohidrat

1.88 g4.09 g

0 205

1.8.1 serat

0.00 g0.00 g

0 10.3

1.8.2 Sugar

ora Sumadhiya4.09 g

0 54.08

1.9 lemak

25.98 g21.28 g

0.1 175

1.9.1 Content lemak

50 %ora Sumadhiya

1 91

1.9.2 jenuh Lemak

16.78 g22.42 g

0 67

1.9.3 Trans Lemak

0.00 g134.00 g

0 162

1.9.4 asam lemak

0.72 g0.89 g

0 48

1.9.5 monounsaturated lemak

7.14 g6.94 g

0 32.9

2 Nutrition

2.1 Bantu Size

100

2.2 kolesterol

29.00 mg0.00 mg

0 325

2.3 vitamins

2.3.1 vitamin A

1,045.00 IU422.00 IU

0 2499

2.3.2 Vitamin B1 (thiamin)

0.06 mg0.23 mg

0 3.5

2.3.3 Vitamin B2 (riboflavin)

0.36 mg1.27 mg

0 2.017

2.3.4 Vitamin B3 (niacin)

0.21 mg0.99 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.07 mg0.42 mg

-0.026 1.5

2.3.6 Vitamin B9 (folic asam, folat | folat)

20.00 μg48.00 μg

0 87

2.3.7 Vitamin B12 (Cobalamin)

2.10 μg2.54 μg

0 4.03

2.3.8 Vitamin C (asam Ascorbic)

0.00 mg0.00 mg

0 7.7

2.3.9 vitamin D

ora Sumadhiya24.00 IU

0 301

2.3.10 Vitamin D (D2 + D3)

ora Sumadhiya0.60 μg

0 7.5

2.3.11 Vitamin E (Alpha- tocopherol)

ora Sumadhiya0.18 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

ora Sumadhiya2.70 μg

0 30.3

2.4 Minerals

2.4.1 calcium

700.00 mg493.00 mg

0 1705

2.4.2 Iron

0.23 mg0.65 mg

0 70

2.4.3 Magnesium

13.00 mg19.00 mg

0 444

2.4.4 fosfor

500.00 mg337.00 mg

0 1409

2.4.5 kalium

65.00 mg62.00 mg

0 1794

2.4.6 sodium

753.00 mg917.00 mg

0 7022.4

2.4.7 seng

3.50 mg2.88 mg

0 7.31

2.5 liyane

2.5.1 Water

42.86 g55.22 g

0 221

2.5.2 kafein

0.00 g0.00 g

0 0

3 Wuku

3.1 Kesehatan keuntungan

mbantu ing turu luwih apik, nyuda kolesterol, Cancer ngalangi, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Mbantu kanggo njaga tekanan getih, Nglindhungi waos bosok, menehi energi, nyuda Osteoporosis, Strengthens sistem imun

panyerepan saka calcium & Vitamin B

3.1.1 Wuku Umum liyane

Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums

panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok

3.2 Wuku rambute lan Beauty

3.2.1 Perawatan kulit

Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

3.2.2 Perawatan Rambut

paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

3.3 Pentinge nutrisi lan migunakake

3.3.1 ulah

Ora Efesus ketemu

3.3.2 Pentinge nutrisi

sumber apik saka Calcium, sumber protein sing apik

sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins

3.4 alergi

3.4.1 Gejala alergi

anafilaksis, cramps, diare, hives, rashes Kulit gatel, irung runny utawa stuffy, mutahke, mata mbanyu, wheezing

ora Sumadhiya

4 apa

4.1 apa

Tilsit Keju punika hard keju semi, cahya kuning ing susunan, digawe saka susu sapi pasteurized utawa unpasteurized.

keju feta, jinis keju Yunani, digawe saka susu sing brined utawa pickled. Proses Kingo menehi konsistensi tangy, salty lan crumbly kanggo keju feta.

4.1.1 warna

Pale kuning

ora Sumadhiya

4.1.2 roso

ono krime, Mild, piquant, Spicy

ora Sumadhiya

4.1.3 Aroma

kuwat

ora Sumadhiya

4.1.4 vegetarian

Ora

4.2 asal

Swiss

Yunani

5 Carane nggawe

5.1 Bantu Size

100

5.2 Úa

susu Cow pasteurized, rennet, budaya wiwitan

3 liter saka susu, tablet saka rennet, Salt, Water Unchlorinated, yogurt

5.2.1 fermentasi Agent

Not Applicable

5.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould karo ladle, Lebokake plastik

Bowl, cheesecloth, wadhah, jar, piso, sauce pan, strainer, stirrer

5.4 wektu Duration

5.4.1 Wektu Preparation

3-9 sasi tuwa

24 jam

5.4.2 Wektu Cooking

5.4.3 tuwa wektu

ora Sumadhiya

5.5 Panyimpenan lan Beting Life

5.5.1 Pendingin suhu

39.20 ° F99.00 ° F

-20 383

5.5.2 beting Life

2- 3 minggu

2- 3 Months

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