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Swiss Cheese
Swiss Cheese

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Swiss Cheese
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Cheese

Swiss Cheese vs Cheese

kalori

Kalori ing 1 tuwung

kalori

Kalori 1 tbsp

Kalori ing 1 oz

Kalori ing 1 irisan

Bantu ukuran

protein

karbohidrat

serat

Sugar

lemak

Content lemak

jenuh Lemak

Trans Lemak

asam lemak

monounsaturated lemak

Nutrition

Bantu Size

kolesterol

vitamin A

Vitamin B1 (thiamin)

Vitamin B2 (riboflavin)

Vitamin B3 (niacin)

Vitamin B6 (Pyridoxine)

Vitamin B9 (folic asam, folat | folat)

Vitamin B12 (Cobalamin)

Vitamin C (asam Ascorbic)

vitamin D

Vitamin D (D2 + D3)

Vitamin E (Alpha- tocopherol)

Vitamin K (Phylloquinone)

calcium

Iron

Magnesium

fosfor

kalium

sodium

seng

Water

kafein

Wuku

Kesehatan keuntungan

Wuku Umum liyane

Perawatan kulit

Perawatan Rambut

ulah

Pentinge nutrisi

Gejala alergi

apa

apa

warna

roso

Aroma

vegetarian

asal

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
519.00 Kcal
393.00 Kcal
59.00 Kcal
111.00 Kcal
110.00 Kcal
100
26.96 g
1.44 g
0.00 g
0.00 g
30.99 g
26 %
18.23 g
2.00 g
1.34 g
8.05 g
 
100
92.00 mg
1,047.00 IU
0.01 mg
0.30 mg
0.06 mg
0.07 mg
10.00 μg
3.06 μg
0.00 mg
0.00 IU
0.00 μg
0.60 mg
1.40 μg
890.00 mg
0.13 mg
33.00 mg
574.00 mg
574.00 mg
187.00 mg
4.37 mg
37.63 g
0.00 g
 
Nyuda meksa getih, Nambah panyerepan calcium, Otot kuwat lan sehat, Mbantu kanggo njaga tekanan getih, Mbenakake tingkat gula getih, Mbenakake tingkat metabolisme, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, ngalangi rongga
Nambah panyerepan calcium, Apik kanggo balung, Apik kanggo panon, Apik kanggo sistem imun, pangan lemak Low, sodium Low, stimulates wutah saka bakteri kesehatan mromosiaken, Linuhung sel titik
Nambah padhang kanggo kulit, Menehi kulit permukaané, Menehi kulit mencorong lan sampurna, Mbantu ngurangi anti- katon tuwa, softner kulit Natural, Linuhung karo alus, supple lan kulit mencorong
-
-
Ngandhut vitamin A, sumber apik saka Calcium, apik sumber saka protèin, sedheng lemak, sodium Low
weteng pain, reaksi Anaphylactoid, bloating, constipation, diare, eczema, hives, nggarap AMBEGAN, Mundhut saka napsu, mual, Dadi gedhe saka tutuk, basa utawa lambé, Dadi gedhe tenggorokan, mutahke, wheezing
 
keju Swiss punika keju entheng digawe saka susu sapi lan sampun tektur firmer saka bayi Swiss. roso iku entheng, manis lan edan-kaya.
Pale kuning
nutty, manis
fruity, kuwat
Ya
Swiss
 
100
keju Salt, susu Cow pasteurized, bakteri Propioni, budaya wiwitan, rennet vegetarian, Water
Lactobacillus delbrueckii subsp. bulgaricus, Lactobacillus helveticus, Propionibacterium freudenreichii sbsp. shermani, Streptococcus salivarius sbsp thermophilus
keju Press, cheesecloth, piso, pot gedhe, Wire whisk
3- 4 jam
40
2 - 4 minggu
39.20 ° F
1 Month
 
455.00 Kcal
366.00 Kcal
20.00 Kcal
113.00 Kcal
113.00 Kcal
100
100.00 g
3.70 g
0.00 g
2.30 g
31.79 g
34 %
18.00 g
1.10 g
1.30 g
8.00 g
 
100
100.00 mg
945.00 IU
0.02 mg
0.23 mg
0.08 mg
0.05 mg
8.00 μg
1.50 μg
0.00 mg
23.00 IU
0.60 μg
0.80 mg
2.60 μg
1,045.00 mg
0.63 mg
26.00 mg
641.00 mg
132.00 mg
1,671.00 mg
2.49 mg
39.61 g
0.00 g
 
Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
mbenakake pencernaan
obat alam banget kanggo sunburns, Menehi supple, sehat kulit lan mencorong, kulit rejuvenates
Nyuda rambute tiba, Strengthens werna rambute
Ngresiki kulit paten, Digunakake kanggo pérak polish, Repairs retak China
sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
-
 
Keju, panganan biasa dumadi saka ingkang dipun teken, coagulated lan ripened curd saka susu kang wis kapisah saka whey.
-
-
-
-
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Eropah, Timur Tengah
 
100
susu, Salt, cukà
-
cheesecloth, ukur tuwung, Mould, sauce pan, strainer
20- 25 menit
30
-
99.00 ° F
2- 3 minggu