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Ryazhenka
Ryazhenka

Processed Cheese
Processed Cheese



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Ryazhenka
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Processed Cheese

Ryazhenka vs Processed Cheese

kalori

Kalori ing 1 tuwung

155.00 Kcal348.00 Kcal
50 1927
👆🏻

kalori

66.00 Kcal366.00 Kcal
0 904
👆🏻

Kalori 1 tbsp

63.00 Kcal71.00 Kcal
2 133
👆🏻

Kalori ing 1 oz

63.00 Kcal110.00 Kcal
10 717
👆🏻

Kalori ing 1 irisan

54.00 Kcal348.00 Kcal
12.2 899
👆🏻

Bantu ukuran

100
100

protein

3.20 g18.13 g
0 215
👆🏻

karbohidrat

4.80 g4.78 g
0 205
👆🏻

serat

0.00 g0.00 g
0 10.3
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Sugar

4.80 g2.26 g
0 54.08
👆🏻

lemak

3.60 g30.71 g
0.1 175
👆🏻

Content lemak

4 %23 %
0 100
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jenuh Lemak

2.40 g6.00 g
0 67
👆🏻

Trans Lemak

0.00 g0.00 g
0 162
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asam lemak

0.10 g1.20 g
0 48
👆🏻

monounsaturated lemak

1.00 g10.20 g
0 32.9
👆🏻

Nutrition

Bantu Size

100
100

kolesterol

14.00 mg35.00 mg
0 325
👆🏻

vitamins

vitamin A

63.00 IU1,131.00 IU
0 2499
👆🏻

Vitamin B1 (thiamin)

0.03 mg0.02 mg
0 3.5
👆🏻

Vitamin B2 (riboflavin)

0.13 mg0.23 mg
0 2.017
👆🏻

Vitamin B3 (niacin)

1.30 mg0.08 mg
0 13.112
👆🏻

Vitamin B6 (Pyridoxine)

0.05 mg0.05 mg
-0.026 1.5
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Vitamin B9 (folic asam, folat | folat)

16.00 μg8.00 μg
0 87
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Vitamin B12 (Cobalamin)

0.00 μg1.50 μg
0 4.03
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Vitamin C (asam Ascorbic)

2.70 mg0.00 mg
0 7.7
👆🏻

vitamin D

49.00 IU301.00 IU
0 301
👆🏻

Vitamin D (D2 + D3)

0.20 μg7.50 μg
0 7.5
👆🏻

Vitamin E (Alpha- tocopherol)

0.11 mg0.80 mg
0 24.21
👆🏻

Vitamin K (Phylloquinone)

0.10 μg3.64 μg
0 30.3
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Minerals

calcium

138.00 mg772.80 mg
0 1705
👆🏻

Iron

0.10 mg0.26 mg
0 70
👆🏻

Magnesium

10.00 mg37.80 mg
0 444
👆🏻

fosfor

116.00 mg718.20 mg
0 1409
👆🏻

kalium

510.00 mg297.00 mg
0 1794
👆🏻

sodium

50.00 mg1,705.00 mg
0 7022.4
👆🏻

seng

0.40 mg3.90 mg
0 7.31
👆🏻

liyane

Water

74.30 g39.61 g
0 221
👆🏻

kafein

0.00 g0.00 g
0 0
👆🏻

Wuku

Kesehatan keuntungan

Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Ngalangi waos bosok, menehi energi

Wuku Umum liyane

Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok

Wuku rambute lan Beauty

Perawatan kulit

Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, Sugih ing asam laktat
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong

Perawatan Rambut

-
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih

Pentinge nutrisi lan migunakake

ulah

-
-

Pentinge nutrisi

sumber apik saka Calcium, Sugih ing Fosfor
apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A

alergi

Gejala alergi

-
-

apa

apa

Product biasa
keju diproses punika gabungan saka luwih saka siji keju alami lan ditambahake karo Emulsifiers, lengo sayur-sayuran kebak, uyah ekstra ,, maringi warno, whey utawa gula.

warna

-
kuning

roso

-
-

Aroma

-
-

vegetarian

-
-

asal

Rusia
Swiss

Carane nggawe

Bantu Size

100
100

Úa

susu
keju, Cream of Tartar, gelatin, susu Powder, Salt

fermentasi Agent

-
-

Iku sampeyan kudu

wadhah, stirrer
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer

wektu Duration

Wektu Preparation

-
2- 3 jam

Wektu Cooking

480
25

tuwa wektu

-
-

Panyimpenan lan Beting Life

Pendingin suhu

39.20 ° F39.20 ° F
-20 383
👆🏻

beting Life

2- 3 minggu
3-4 minggu