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Processed Cheese
Processed Cheese

Smetana
Smetana



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Processed Cheese
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Processed Cheese vs Smetana

1 kalori
1.1 kalori
366.00 Kcal292.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiyaora Sumadhiya
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
18.13 g2.50 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
4.78 g2.40 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
2.26 g2.40 g
Swiss Cheese fakta
0 54.08
1.9 lemak
30.71 g30.00 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya25 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
6.00 g18.20 g
Amasi fakta
0 67
1.9.3 Trans Lemak
0.00 gora Sumadhiya
Milk fakta
0 162
1.9.4 asam lemak
ora Sumadhiya1.10 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
ora Sumadhiya9.00 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
35.00 mg90.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
1,131.00 IU60.30 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.02 mg0.00 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.23 mg0.40 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.08 mg0.10 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.05 mg0.00 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
8.00 μg10.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.50 μg0.40 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg1.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
301.00 IU0.60 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
7.50 μgora Sumadhiya
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.80 mg0.90 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
3.64 μg0.00 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
772.80 mg80.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.26 mg0.10 mg
Paneer fakta
0 70
2.4.3 Magnesium
37.80 mg9.00 mg
Gelato fakta
0 444
2.4.4 fosfor
718.20 mg60.00 mg
Gelato fakta
0 1409
2.4.5 kalium
297.00 mg100.00 mg
Gelato fakta
0 1794
2.4.6 sodium
1,705.00 mg30.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
3.90 mg0.30 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
39.61 g63.80 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Ngalangi waos bosok, menehi energi
ngindari constipation, Gampang kanggo Digest, Nambah pencernaan pambuka external, menehi energi
3.1.1 Wuku Umum liyane
panyerepan saka calcium & Vitamin B, Mbenakake tingkat metabolisme, Tansah aran lengkap, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, nyuda Osteoporosis, mbantu ing turu luwih apik, Ngalangi waos bosok
Ono gunane kanggo penyakit saka pepati, pancreas, gallbladder, usus, Nglindhungi gastrointestinal ngambakake, metabolisme, jantung lan sistem gemeter, Nyuda inflammation ing, Strengthens sistem imun
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Tumindak minangka exfoliate alam, Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural, Nyuda efek saka anti-tuwa, Sugih ing asam laktat
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
paling apik kanggo obat rambute garing lan atos, Mbantu ing Kelembapan penylametan luwih, asil ing mengilap rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Bisa ditambahake kanggo roti lapis sayur, Smetana digunakake minangka sauce dhasar kanggo paling Russian appetizers, soups, Kursus utama lan malah desserts.
3.3.2 Pentinge nutrisi
apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber apik saka riboflavin, Sugih ing Fosfor, Sugih ing vitamin A
Ngandhut jumlah apik saka Vitamins, Ngandhut tingkat dhuwur saka lemak, sumber apik saka Calcium, apik sumber saka protèin, Sugih ing probiotics
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
diare, hives, mata gatel, rashes Kulit gatel, rame Nasal, stuffiness Nasal, irung runny utawa stuffy, wahing, mata mbanyu, wheezing
4 apa
4.1 apa
keju diproses punika gabungan saka luwih saka siji keju alami lan ditambahake karo Emulsifiers, lengo sayur-sayuran kebak, uyah ekstra ,, maringi warno, whey utawa gula.
Smetana punika nglukis, yellowish- putih lan rada ora nguntungke krim ngicipi sing ngandhut 40% lemak susu.
4.1.1 warna
kuning
ora Sumadhiya
4.1.2 roso
ora Sumadhiya
ora nguntungke
4.1.3 Aroma
ora Sumadhiya
milky
4.1.4 vegetarian
ora Sumadhiya
Ya
4.2 asal
Swiss
Rusia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt
Pasteurized Cream Heavy, yogurt
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer
Bowl
5.4 wektu Duration
5.4.1 Wektu Preparation
2- 3 jam
24-36 jam
5.4.2 Wektu Cooking
25
ora ditrapake
5.4.3 tuwa wektu
ora Sumadhiya
ora Sumadhiya
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
3-4 minggu
10 kanggo 14 dina