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Port de salut Cheese
Port de salut Cheese

Whipped cream
Whipped cream



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Port de salut Cheese
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Whipped cream

Port de salut Cheese vs Whipped cream

1 kalori
1.1 kalori
352.00 Kcal257.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
ora Sumadhiya154.00 Kcal
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
ora Sumadhiya8.00 Kcal
Yogurt
8 102
1.4 Kalori ing 1 oz
ora Sumadhiya73.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora Sumadhiyaora ditrapake
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
23.78 g3.20 g
Evaporated Milk fakta
0 215
1.8 karbohidrat
0.57 g12.00 g
Cocoa Butter fakta
0 205
1.8.1 serat
0.00 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
0.57 g8.00 g
Swiss Cheese fakta
0 54.08
1.9 lemak
28.20 g22.00 g
Yakult fakta
0.1 175
1.9.1 Content lemak
ora Sumadhiya30 %
Paneer fakta
1 91
1.9.2 jenuh Lemak
22.03 g14.00 g
Amasi fakta
0 67
1.9.3 Trans Lemak
162.00 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
0.96 g0.80 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
12.33 g6.00 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg76.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
1,092.00 IU1,470.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
0.01 mg0.02 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.24 mg0.11 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
0.06 mg0.04 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.05 mg-0.03 mg
Butter
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
18.00 μg4.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
1.50 μg0.18 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
0.00 mg0.60 mg
Milk fakta
0 7.7
2.3.9 vitamin D
21.00 IU28.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
0.50 μg0.70 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.24 mg1.60 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
2.40 μg3.20 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
650.00 mg65.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
0.43 mg0.03 mg
Paneer fakta
0 70
2.4.3 Magnesium
24.00 mg7.00 mg
Gelato fakta
0 444
2.4.4 fosfor
360.00 mg62.00 mg
Gelato fakta
0 1409
2.4.5 kalium
136.00 mg75.00 mg
Gelato fakta
0 1794
2.4.6 sodium
534.00 mg38.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
2.60 mg0.23 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
45.45 g57.71 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Ngalangi waos bosok, Nglindhungi penyakit Periodontal, Nglindhungi marang penyakit jantung, menehi energi, nyuda Osteoporosis
NA
3.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
NA
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Nambah padhang kanggo kulit, Menehi kulit permukaané
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
ora ditrapake
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
ora Sumadhiya
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
NA
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
4 apa
4.1 apa
Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Ngalahake krim krim sing wis ngalahake dening mixer, whisk, utawa garpu nganti cahya lan alus.
4.1.1 warna
ora Sumadhiya
ora Sumadhiya
4.1.2 roso
ora Sumadhiya
ora Sumadhiya
4.1.3 Aroma
ora Sumadhiya
ora Sumadhiya
4.1.4 vegetarian
Ora
Ora
4.2 asal
France
Eropah
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
Setengah tuwung gula, 1 tuwung saka krim heavy
5.2.1 fermentasi Agent
Not Applicable
Not Applicable
5.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
Bowl, Blender
5.4 wektu Duration
5.4.1 Wektu Preparation
1 jam
10- 15 menit
5.4.2 Wektu Cooking
30
NA
5.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
50.00 ° F40.00 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
1- 2 minggu
3 days