1 kalori
1.1 kalori
352.00 Kcal48.38 Kcal
0
904
1.3 Kalori ing 1 tuwung
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70
1628
1.4 Kalori 1 tbsp
ora Sumadhiyaora Sumadhiya
8
102
1.5 Kalori ing 1 oz
ora Sumadhiyaora Sumadhiya
12.2
204
1.6 Kalori ing 1 irisan
ora Sumadhiyaora Sumadhiya
12.2
425
1.7 Bantu ukuran
1.8 protein
1.10 karbohidrat
1.10.2 serat
1.10.5 Sugar
1.11 lemak
1.11.2 Content lemak
ora Sumadhiyaora Sumadhiya
1
91
1.11.4 jenuh Lemak
22.03 gora Sumadhiya
0
67
1.12.2 Trans Lemak
162.00 gora Sumadhiya
0
162
1.12.4 asam lemak
4.5.3 monounsaturated lemak
12.33 gora Sumadhiya
0
32.9
5 Nutrition
5.1 Bantu Size
5.2 kolesterol
5.3 vitamins
5.3.1 vitamin A
1,092.00 IU1,000.00 IU
0
2499
5.3.2 Vitamin B1 (thiamin)
0.01 mgora Sumadhiya
0
3.5
5.3.3 Vitamin B2 (riboflavin)
0.24 mgora Sumadhiya
0
2.017
5.3.4 Vitamin B3 (niacin)
0.06 mgora Sumadhiya
0
13.112
5.3.5 Vitamin B6 (Pyridoxine)
0.05 mgora Sumadhiya
-0.026
1.5
5.3.6 Vitamin B9 (folic asam, folat | folat)
18.00 μgora Sumadhiya
0
87
5.3.7 Vitamin B12 (Cobalamin)
1.50 μgora Sumadhiya
0
4.03
5.3.8 Vitamin C (asam Ascorbic)
5.3.9 vitamin D
21.00 IUora Sumadhiya
0
301
5.3.10 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
0
7.5
5.3.11 Vitamin E (Alpha- tocopherol)
0.24 mgora Sumadhiya
0
24.21
5.3.12 Vitamin K (Phylloquinone)
2.40 μgora Sumadhiya
0
30.3
5.4 Minerals
5.4.1 calcium
650.00 mg144.80 mg
0
1705
5.4.2 Iron
5.4.3 Magnesium
24.00 mgora Sumadhiya
0
444
5.4.4 fosfor
360.00 mgora Sumadhiya
0
1409
5.4.5 kalium
136.00 mg299.25 mg
0
1794
5.4.6 sodium
534.00 mg76.25 mg
0
7022.4
5.4.7 seng
2.60 mgora Sumadhiya
0
7.31
5.5 liyane
5.5.1 Water
45.45 gora Sumadhiya
0
221
5.5.2 kafein
6 Wuku
6.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, Mbantu kanggo gain bobot, Guwarsa sistem imun, Mbenakake tingkat metabolisme, Tansah aran lengkap, Ngalangi waos bosok, Nglindhungi penyakit Periodontal, Nglindhungi marang penyakit jantung, menehi energi, nyuda Osteoporosis
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
6.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
NA
6.2 Wuku rambute lan Beauty
6.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
NA
6.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
NA
6.3 Pentinge nutrisi lan migunakake
6.3.1 ulah
6.3.2 Pentinge nutrisi
sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, sumber apik kalori, apik sumber saka protèin
sumber apik saka Calcium, Sugih ing vitamin A
6.4 alergi
6.4.1 Gejala alergi
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7 apa
7.1 apa
Port Salut punika keju susu a pasteurized cow kang semi-alus saka Pays de la Loire, Perancis, karo rind orange khusu lan roso entheng.
Booza, utawa Arab mastic es krim, iku sawijining lentur, caket, tingkat dhuwur nyawiji tahan es krim, kang ngirim ora wektu tundha leleh ing iklim panas saka donya Arab, ing ngendi iku sing paling umum ditemokake.
7.1.1 warna
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7.1.2 roso
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7.1.3 Aroma
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7.1.4 vegetarian
7.2 asal
8 Carane nggawe
8.1 Bantu Size
8.2 Úa
calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water
caster gula, Creme fraiche, Nitrogen Liquid, manik Mastic, susu, banyu Blossom Orange, wêdakakêna Sahlab
8.2.1 fermentasi Agent
Not Applicable
Not Applicable
8.3 Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer
Bowl, mortar, ulekan, sauce pan
8.4 wektu Duration
8.4.1 Wektu Preparation
8.4.2 Wektu Cooking
8.4.3 tuwa wektu
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8.5 Panyimpenan lan Beting Life
8.5.1 Pendingin suhu
50.00 ° F39.20 ° F
-20
383
8.5.2 beting Life
1- 2 minggu
ora Sumadhiya