Home
My Dairy Diet


Matzoon vs Dadiah


Dadiah vs Matzoon


Calories

Calories in 1 pat
Not Available  
Not Available  

Calories per 100g
0.06 Kcal  
99+
3.03 Kcal  
99+

Calories in 1 tbsp
Not Available  
Not Available  

Calories in 1 cup
Not Available  
Not Available  

Calories in 1 stick
425.00 Kcal  
13
Not Available  

Serving size
100  
100  

Proteins
2.80 g  
99+
124.00 g  
2

Carbs
3.60 g  
99+
205.00 g  
1

Fiber
Not Available  
0.00 g  
15

Sugar
5.80 g  
99+
48.00 g  
99+

Fats
3.20 g  
16
175.00 g  
99+

Saturated Fat
Not Available  
67.00 g  
99+

Trans Fat
Not Available  
22.00 g  
14

Polyunsaturated Fat
Not Available  
21.00 g  
2

Monounsaturated Fat
Not Available  
10.00 g  
13

Nutrition

Serving Size
100  
100  

Cholesterol
Not Available  
325.00 mg  
1

Vitamins
  
  

Minerals
  
  

Calcium
Not Available  
1,705.00 mg  
1

Potassium
Not Available  
626.00 mg  
4

Sodium
Not Available  
3,955.00 mg  
2

Other
  
  

Water
87.53 g  
84.35 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Remedy for stress & anxiety  
Soothing treat in summer, Aids in gut easing, gastrointestinal problems and digestion, Enhances growth in children, Boosts immune system, Improves digestion, Lactose Intolerants, Strengthens the immune system  

Other General Benefits
Unknown  
Antibiotic effects, Boosts immune system, Strengthens the immune system  

Hair and Beauty Benefits
  
  

Skin Care
NA  
Acts as a natural facial cleanser, Natural moisturizer, Adds brightness to skin, Applying it to the skin can help ease the pain of sunburn, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid  

Hair Care
NA  
Unknown  

Nutritional Importance & Uses
  
  

Uses
No uses found  
It is a probiotic superdrink  

Nutritional Importance
Unknown  
Good source of calories, Good source of Calcium, Rich in probiotics  

Allergy
  
  

Matzoon and Dadiah Allergy Symptoms
Not Available  
Bloating, Gas  

What is

What is
Matzoon is a fermented milk product of Armenian origin.  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.  

Color
Not Available  
White  

Matzoon and Dadiah Flavor
Not Available  
Sour, Thick  

Matzoon and Dadiah Aroma
Not Available  
Milky  

Vegetarian
Not Available  
Not Available  

Origin
American  
Indonesia  

How to make

Serving Size
450  
100  

Ingredients
1/2 litre milk, Yeast  
Buffalo milk  

Fermentation Agent
Not Applicable  
Not Applicable  

Things you need
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer  
Bamboo tube, Banana leaf  

Time Duration
  
  

Preparation Time
3- 4 hours  
2 days  

Cooking Time
15  
NA  

Aging time
Not Available  
2 days  

Storage & Shelf Life
  
  

Refrigeration Temperature
39.20 °F  
19
73.00 °F  
9

Shelf Life
Unknown  
Up to 3 days  

Calories >>
<< All

Comparison of Fermented Dairy products

Fermented Dairy products

Fermented Dairy products

» More Fermented Dairy products

Comparison of Fermented Dairy products

» More Comparison of Fermented Dairy products