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Limburger Cheese
Limburger Cheese

Shrikhand
Shrikhand



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Limburger Cheese
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Shrikhand

Limburger Cheese vs Shrikhand fakta

1 kalori
1.1 kalori
327.00 Kcal279.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
438.00 Kcalora Sumadhiya
Kabeh babagan Yak Butter
70 1628
1.4 Kalori 1 tbsp
16.00 Kcalora Sumadhiya
Kabeh babagan Whipped cream
8 102
1.5 Kalori ing 1 oz
93.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 204
1.6 Kalori ing 1 irisan
59.00 Kcalora Sumadhiya
Kabeh babagan Paneer
12.2 425
1.7 Bantu ukuran
100
100
1.8 protein
20.05 g8.00 g
Kabeh babagan Evaporated Milk
0 215
1.9 karbohidrat
0.49 g46.00 g
Kabeh babagan Cocoa Butter
0 205
1.9.2 serat
0.00 g0.00 g
Kabeh babagan Milk
0 10.3
1.9.3 Sugar
0.49 g42.70 g
Kabeh babagan Swiss Cheese
0 54.08
1.10 lemak
27.25 g7.00 g
Kabeh babagan Yakult
0.1 175
1.10.1 Content lemak
42 %ora Sumadhiya
Kabeh babagan Paneer
1 91
1.11.2 jenuh Lemak
16.75 g4.00 g
Kabeh babagan Amasi
0 67
1.11.4 Trans Lemak
0.00 gora Sumadhiya
Kabeh babagan Milk
0 162
1.11.5 asam lemak
0.50 gora Sumadhiya
Kabeh babagan Paneer
0 48
1.11.6 monounsaturated lemak
8.61 gora Sumadhiya
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
0.00 mg0.02 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
1,155.00 IU630.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
0.08 mgora Sumadhiya
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.50 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
0.16 mgora Sumadhiya
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
0.09 mgora Sumadhiya
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
58.00 μgora Sumadhiya
Kabeh babagan Cocoa Butter
0 87
1.2.1 Vitamin B12 (Cobalamin)
1.04 μgora Sumadhiya
Kabeh babagan Peanut Butter
0 4.03
1.2.2 Vitamin C (asam Ascorbic)
0.00 mg1.50 mg
Kabeh babagan Milk
0 7.7
1.2.3 vitamin D
20.00 IUora Sumadhiya
Kabeh babagan Yogurt
0 301
1.2.4 Vitamin D (D2 + D3)
0.50 μgora Sumadhiya
Kabeh babagan Milk
0 7.5
1.2.5 Vitamin E (Alpha- tocopherol)
0.23 mgora Sumadhiya
Kabeh babagan Paneer
0 24.21
1.2.6 Vitamin K (Phylloquinone)
2.30 μgora Sumadhiya
Kabeh babagan Yogurt
0 30.3
1.3 Minerals
1.3.1 calcium
497.00 mg71.60 mg
Kabeh babagan Cocoa Butter
0 1705
1.3.2 Iron
0.13 mgora Sumadhiya
Kabeh babagan Paneer
0 70
1.3.3 Magnesium
21.00 mgora Sumadhiya
Kabeh babagan Gelato
0 444
1.4.2 fosfor
393.00 mg62.50 mg
Kabeh babagan Gelato
0 1409
1.4.3 kalium
128.00 mgora Sumadhiya
Kabeh babagan Gelato
0 1794
1.4.4 sodium
800.00 mg30.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
1.4.5 seng
2.10 mgora Sumadhiya
Kabeh babagan Gelato
0 7.31
1.5 liyane
1.5.1 Water
48.42 gora Sumadhiya
Kabeh babagan Cocoa Butter
0 221
1.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
2 Wuku
2.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
2.1.1 Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
panyerepan saka calcium & Vitamin B, mbantu ing turu luwih apik, Mbantu kanggo gain bobot, Tansah aran lengkap
2.2 Wuku rambute lan Beauty
2.2.1 Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
Exfoliates kulit mati saka awak, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong
2.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
nyuda dandruff
2.3 Pentinge nutrisi lan migunakake
2.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
2.3.2 Pentinge nutrisi
apik sumber saka protèin, sumber apik saka Calcium
sumber apik saka vitamin B-12, sumber apik saka Calcium, sedheng lemak
2.4 alergi
2.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
3 apa
3.1 apa
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
Shrikhand iku alus, sweetish nguntungke, produk susu kabèh semi disiapake saka curd fermentasi laktat.
3.1.1 warna
Straw
ora Sumadhiya
3.1.2 roso
grassy, Mild, Mushroomy
ora Sumadhiya
3.1.3 Aroma
mambu ora nguntungke
ora Sumadhiya
3.1.4 vegetarian
Ora
ora Sumadhiya
3.2 asal
Belgium, Jerman, Walanda
India
4 Carane nggawe
4.1 Bantu Size
100
100
4.2 Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
Setengah tuwung gula, cardamom, Yunani Yogurt, susu, Nuts, lembaran saffron
4.2.1 fermentasi Agent
Brevibacterium linens
Not Applicable
4.3 Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
2 Bowls, sauce pan, stirrer
4.4 wektu Duration
4.4.1 Wektu Preparation
15 20 menit
3- 4 jam
4.4.2 Wektu Cooking
Unknown
NA
4.4.3 tuwa wektu
3 months
ora Sumadhiya
4.5 Panyimpenan lan Beting Life
4.5.1 Pendingin suhu
383.00 ° F32.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
4.5.2 beting Life
2- 3 minggu
Around 6 months