Kalori ing 1 tuwung
1,058.00 Kcal134.00 Kcal
50
1927
👆🏻
kalori
466.00 Kcal64.29 Kcal
0
904
👆🏻
Kalori 1 tbsp
65.00 Kcal90.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
132.00 Kcal140.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
89.00 Kcal122.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
9.65 g3.50 g
0
215
👆🏻
karbohidrat
42.65 g4.50 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
40.00 g0.00 g
0
54.08
👆🏻
lemak
29.51 g3.60 g
0.1
175
👆🏻
Content lemak
30 %1 %
0
100
👆🏻
jenuh Lemak
19.16 g2.30 g
0
67
👆🏻
Trans Lemak
0.00 g0.30 g
0
162
👆🏻
asam lemak
0.94 g0.10 g
0
48
👆🏻
monounsaturated lemak
7.88 g1.00 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
94.00 mg14.00 mg
0
325
👆🏻
vitamins
vitamin A
1,113.00 IU106.23 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.32 mg0.05 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
1.38 mg0.20 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.81 mg0.10 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.27 mg-
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
5.00 μg-
0
87
👆🏻
Vitamin B12 (Cobalamin)
2.42 μg0.18 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.00 mg0.30 mg
0
7.7
👆🏻
vitamin D
0.00 IU4.04 IU
0
301
👆🏻
Vitamin D (D2 + D3)
0.00 μg0.10 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.00 mg0.09 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.00 μg0.00 μg
0
30.3
👆🏻
Minerals
calcium
0.52 mg127.00 mg
0
1705
👆🏻
Iron
70.00 mg0.05 mg
0
70
👆🏻
Magnesium
444.00 mg12.70 mg
0
444
👆🏻
fosfor
1,409.00 mg95.00 mg
0
1409
👆🏻
kalium
600.00 mg155.00 mg
0
1794
👆🏻
sodium
1.14 mg49.00 mg
0
7022.4
👆🏻
seng
0.00 mg0.44 mg
0
7.31
👆🏻
liyane
Water
13.44 g87.60 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
panyerepan saka calcium & Vitamin B
-
Wuku Umum liyane
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi
Wuku rambute lan Beauty
Perawatan kulit
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
-
Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
-
-
alergi
Gejala alergi
-
-
apa
Gjeitost punika Norwegian, semi hard, keju, digawe saka daging sapi pasteurized lan susu wedhus.
Junket punika panganan cuci mulut adhedhasar susu-, digawe karo susu legi lan rennet, enzim pencernaan kang curdles susu. Sampeyan bisa uga paling diterangake minangka custard utawa alus banget, legi keju.
warna
Golden Orange
-
roso
Burnt Caramel, manis
-
Aroma
Mild
-
vegetarian
Ya
-
asal
Norway
American, Denmark
Bantu Size
100
100
Úa
telusur cethek, stirrer Kayu lan sendok kayu-kayuan
grated nutmeg, susu pasteurized, gula powdered, rennet
fermentasi Agent
-
-
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
Bowl, sajian cethek, stirrer
wektu Duration
Wektu Preparation
15 20 menit
10- 15 menit
Wektu Cooking
-
90
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F39.20 ° F
-20
383
👆🏻
beting Life
2- 3 minggu
24 months