×

Evaporated Milk
Evaporated Milk

Mozzarella Cheese
Mozzarella Cheese



ADD
Compare
X
Evaporated Milk
X
Mozzarella Cheese

Evaporated Milk vs Mozzarella Cheese fakta

1 kalori
1.1 kalori
134.00 Kcal300.00 Kcal
Kabeh babagan Organic Milk
0 904
1.2 Kalori ing 1 tuwung
338.00 Kcal336.00 Kcal
Kabeh babagan Yak Butter
70 1628
1.3 Kalori 1 tbsp
20.00 Kcalora ditrapake
Kabeh babagan Whipped cream
8 102
1.4 Kalori ing 1 oz
42.00 Kcal85.00 Kcal
Kabeh babagan Paneer
12.2 204
1.5 Kalori ing 1 irisan
ora ditrapake85.00 Kcal
Kabeh babagan Paneer
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
0.00 g22.17 g
Milk
0 215
1.8 karbohidrat
12.00 g2.19 g
Kabeh babagan Cocoa Butter
0 205
1.8.1 serat
2.50 g0.00 g
Kabeh babagan Milk
0 10.3
1.8.2 Sugar
1.50 g1.03 g
Kabeh babagan Swiss Cheese
0 54.08
1.9 lemak
3.50 g22.35 g
Kabeh babagan Yakult
0.1 175
1.9.1 Content lemak
12 %ora Sumadhiya
Kabeh babagan Paneer
1 91
1.9.2 jenuh Lemak
3.50 g13.15 g
Kabeh babagan Amasi
0 67
1.9.3 Trans Lemak
2.00 gora Sumadhiya
Kabeh babagan Milk
0 162
1.9.4 asam lemak
1.00 g0.77 g
Kabeh babagan Paneer
0 48
1.9.5 monounsaturated lemak
0.25 g6.57 g
Kabeh babagan Zincica
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg2.50 mg
Kabeh babagan Cream Cheese
0 325
2.3 vitamins
2.3.1 vitamin A
2.50 IU676.00 IU
Kabeh babagan Peanut Butter
0 2499
2.3.2 Vitamin B1 (thiamin)
3.50 mg0.03 mg
Kabeh babagan Paneer
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.25 mg0.28 mg
Kabeh babagan Cocoa Butter
0 2.017
2.3.4 Vitamin B3 (niacin)
3.80 mg0.10 mg
Kabeh babagan Cocoa Butter
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.04 mg
Kabeh babagan Whipped cream
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.50 μg7.00 μg
Kabeh babagan Cocoa Butter
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 μg2.28 μg
Kabeh babagan Peanut Butter
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
4.50 mg0.00 mg
Kabeh babagan Milk
0 7.7
2.3.9 vitamin D
0.25 IU16.00 IU
Kabeh babagan Yogurt
0 301
2.3.10 Vitamin D (D2 + D3)
2.50 μg0.40 μg
Kabeh babagan Milk
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mg0.19 mg
Kabeh babagan Paneer
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 μg2.30 μg
Kabeh babagan Yogurt
0 30.3
2.4 Minerals
2.4.1 calcium
0.25 mg505.00 mg
Kabeh babagan Cocoa Butter
0 1705
2.4.2 Iron
5.25 mg0.44 mg
Kabeh babagan Paneer
0 70
2.4.3 Magnesium
3.25 mg20.00 mg
Kabeh babagan Gelato
0 444
2.4.4 fosfor
2.50 mg354.00 mg
Kabeh babagan Gelato
0 1409
2.4.5 kalium
0.25 mg76.00 mg
Kabeh babagan Gelato
0 1794
2.4.6 sodium
1.25 mg627.00 mg
Kabeh babagan Cocoa Butter
0 7022.4
2.4.7 seng
0.25 mg2.92 mg
Kabeh babagan Gelato
0 7.31
2.5 liyane
2.5.1 Water
0.25 g0.25 g
Kabeh babagan Cocoa Butter
0 221
2.5.2 kafein
0.00 g0.00 g
Kabeh babagan Milk
0 0
3 Wuku
3.1 Kesehatan keuntungan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung
efek Antioxidative, Nyuda meksa getih, nyuda kolesterol, Controls Diabetes, panyerepan saka calcium & Vitamin B, Nglindhungi marang Asam urat, Cancer ngalangi
3.1.1 Wuku Umum liyane
perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi
Guwarsa sistem imun, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, nglindhungi gums
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, Linuhung karo alus, supple lan kulit mencorong, kulit rejuvenates, Menehi supple, sehat kulit lan mencorong
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, asil ing mengilap rambute, Strengthens werna rambute, Mbantu ing Kelembapan penylametan luwih
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik kalori, apik sumber saka protèin, sumber apik saka vitamin B-12, sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins, sumber apik saka riboflavin, Sugih ing vitamin A, Sugih ing vitamin D
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
weteng pain, anafilaksis, Watuk, diare, hives, irung runny utawa stuffy, mutahke, wheezing
4 apa
4.1 apa
susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.
keju Mozzarella, karo keju alus koma, dhuwur ing Kelembapan isi digawé saka susu kebo Italia dening cara pasta filata.
4.1.1 warna
caramelized putih
putih
4.1.2 roso
Caramel-kaya, manis
milky
4.1.3 Aroma
manis
Fresh, milky
4.1.4 vegetarian
Ya
Ya
4.2 asal
USA
Italia
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu pasteurized
tablet saka rennet, citric asam, kosher uyah, rennet Liquid, unpasteurized, susu kebo kabèh, Water
5.2.1 fermentasi Agent
Not Applicable
Not Available
5.3 Iku sampeyan kudu
sauce pan
Bowl, piso, ukur tuwung, pot Non reaktif, sauce pan, thermometer, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
5- 10 menit
2- 3 jam
5.4.2 Wektu Cooking
20
20
5.4.3 tuwa wektu
ora ditrapake
ora ditrapake
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F99.00 ° F
Kabeh babagan Frozen Yogurt
-20 383
5.5.2 beting Life
About taun
5- 7 days