1 kalori
1.1 kalori
134.00 Kcal350.00 Kcal
0
904
2.2 Kalori ing 1 tuwung
338.00 Kcal812.00 Kcal
70
1628
2.4 Kalori 1 tbsp
20.00 Kcal35.00 Kcal
8
102
2.7 Kalori ing 1 oz
42.00 Kcal99.00 Kcal
12.2
204
2.8 Kalori ing 1 irisan
ora ditrapake66.00 Kcal
12.2
425
2.9 Bantu ukuran
2.10 protein
2.11 karbohidrat
2.12.3 serat
4.1.1 Sugar
5.6 lemak
5.6.3 Content lemak
5.7.3 jenuh Lemak
8.4.4 Trans Lemak
8.5.3 asam lemak
8.6.2 monounsaturated lemak
9 Nutrition
9.1 Bantu Size
9.2 kolesterol
9.3 vitamins
9.3.1 vitamin A
2.50 IU1,111.00 IU
0
2499
9.3.2 Vitamin B1 (thiamin)
9.3.4 Vitamin B2 (riboflavin)
9.3.6 Vitamin B3 (niacin)
9.3.8 Vitamin B6 (Pyridoxine)
1.50 mg0.06 mg
-0.026
1.5
9.4.2 Vitamin B9 (folic asam, folat | folat)
9.4.4 Vitamin B12 (Cobalamin)
12.5.2 Vitamin C (asam Ascorbic)
12.5.4 vitamin D
12.5.5 Vitamin D (D2 + D3)
12.5.6 Vitamin E (Alpha- tocopherol)
12.5.7 Vitamin K (Phylloquinone)
12.6 Minerals
12.6.1 calcium
12.7.2 Iron
12.7.5 Magnesium
12.7.7 fosfor
12.7.9 kalium
12.7.10 sodium
1.25 mg314.00 mg
0
7022.4
12.7.12 seng
12.8 liyane
12.8.1 Water
12.9.2 kafein
13 Wuku
13.1 Kesehatan keuntungan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung
Mbantu kanggo gain bobot, Tansah aran lengkap, menehi energi
13.1.1 Wuku Umum liyane
perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi
ora Sumadhiya
13.2 Wuku rambute lan Beauty
13.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Menehi kulit permukaané, Shrinks lan tightens pori
13.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
Stimulates wutah rambute, Strengthens werna rambute
13.3 Pentinge nutrisi lan migunakake
13.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
13.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
Kalori dhuwur, isi lemak sugih
13.4 alergi
13.4.1 Gejala alergi
ora Sumadhiya
anafilaksis, cramps, diare, hives, rashes Kulit gatel, nggarap AMBEGAN, rame Nasal, gedhe Oral, mutahke, wheezing
14 apa
14.1 apa
susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.
Keju krim iku keju unripened seger alus karo isi lemak dhuwur digawe saka kabèh susu.
14.1.1 warna
14.1.2 roso
Caramel-kaya, manis
ono krime, Mild, manis
14.1.3 Aroma
14.1.4 vegetarian
14.2 asal
15 Carane nggawe
15.1 Bantu Size
15.2 Úa
susu pasteurized
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy
15.2.1 fermentasi Agent
Not Applicable
Mesophilic bacteria
15.3 Iku sampeyan kudu
sauce pan
Bowl, colander, pot gedhe, muslin
15.4 wektu Duration
15.4.1 Wektu Preparation
15.4.2 Wektu Cooking
15.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
15.5 Panyimpenan lan Beting Life
15.5.1 Pendingin suhu
39.20 ° F40.00 ° F
-20
383
15.5.2 beting Life