1 kalori
1.1 kalori
134.00 Kcal366.00 Kcal
0
904
1.3 Kalori ing 1 tuwung
338.00 Kcalora Sumadhiya
70
1628
1.7 Kalori 1 tbsp
20.00 Kcalora Sumadhiya
8
102
1.9 Kalori ing 1 oz
42.00 Kcalora Sumadhiya
12.2
204
1.10 Kalori ing 1 irisan
ora ditrapakeora Sumadhiya
12.2
425
1.11 Bantu ukuran
1.12 protein
1.13 karbohidrat
1.14.2 serat
1.14.4 Sugar
1.15 lemak
1.15.2 Content lemak
1.16.4 jenuh Lemak
1.16.6 Trans Lemak
2.2.2 asam lemak
2.3.3 monounsaturated lemak
3 Nutrition
3.1 Bantu Size
3.2 kolesterol
3.3 vitamins
3.3.1 vitamin A
3.3.5 Vitamin B1 (thiamin)
3.3.7 Vitamin B2 (riboflavin)
3.3.9 Vitamin B3 (niacin)
3.4.3 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
-0.026
1.5
3.4.6 Vitamin B9 (folic asam, folat | folat)
3.4.10 Vitamin B12 (Cobalamin)
3.4.12 Vitamin C (asam Ascorbic)
3.4.15 vitamin D
3.5.4 Vitamin D (D2 + D3)
3.6.3 Vitamin E (Alpha- tocopherol)
3.6.6 Vitamin K (Phylloquinone)
3.7 Minerals
3.7.1 calcium
0.25 mg1,045.00 mg
0
1705
3.7.3 Iron
3.7.6 Magnesium
3.7.8 fosfor
3.7.11 kalium
3.8.2 sodium
1.25 mg1,671.00 mg
0
7022.4
3.9.3 seng
6.4 liyane
6.4.1 Water
6.6.4 kafein
7 Wuku
7.1 Kesehatan keuntungan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung
Tansah aran lengkap, Presensi saka calcium ndadekake untu kuwat lan sehat, nyuda Osteoporosis
7.1.1 Wuku Umum liyane
perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi
mbenakake pencernaan
7.2 Wuku rambute lan Beauty
7.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
obat alam banget kanggo sunburns, Menehi supple, sehat kulit lan mencorong, kulit rejuvenates
7.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
Nyuda rambute tiba, Strengthens werna rambute
7.3 Pentinge nutrisi lan migunakake
7.3.1 ulah
Ora Efesus ketemu
Ngresiki kulit paten, Digunakake kanggo pérak polish, Repairs retak China
7.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, Ngandhut jumlah apik saka Vitamins
7.4 alergi
7.4.1 Gejala alergi
ora Sumadhiya
ora Sumadhiya
8 apa
8.1 apa
susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.
Keju, panganan biasa dumadi saka ingkang dipun teken, coagulated lan ripened curd saka susu kang wis kapisah saka whey.
8.1.1 warna
caramelized putih
ora Sumadhiya
8.1.2 roso
Caramel-kaya, manis
ora Sumadhiya
8.1.3 Aroma
8.1.4 vegetarian
8.2 asal
USA
negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan, Eropah, Timur Tengah
9 Carane nggawe
9.1 Bantu Size
9.2 Úa
susu pasteurized
susu, Salt, cukà
9.2.1 fermentasi Agent
Not Applicable
Not Applicable
9.3 Iku sampeyan kudu
sauce pan
cheesecloth, ukur tuwung, Mould, sauce pan, strainer
9.4 wektu Duration
9.4.1 Wektu Preparation
9.4.2 Wektu Cooking
9.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
9.5 Panyimpenan lan Beting Life
9.5.1 Pendingin suhu
39.20 ° F99.00 ° F
-20
383
9.5.2 beting Life