Kalori ing 1 tuwung
344.00 Kcal1,876.00 Kcal
50
1927
👆🏻
kalori
122.00 Kcal744.00 Kcal
0
904
👆🏻
Kalori 1 tbsp
50.00 Kcal102.00 Kcal
2
133
👆🏻
Kalori ing 1 oz
84.00 Kcal102.00 Kcal
10
717
👆🏻
Kalori ing 1 irisan
171.00 Kcal102.00 Kcal
12.2
899
👆🏻
Bantu ukuran
100
100
protein
3.99 g0.60 g
0
215
👆🏻
karbohidrat
17.60 g0.60 g
0
205
👆🏻
serat
0.00 g0.00 g
0
10.3
👆🏻
Sugar
4.82 g0.60 g
0
54.08
👆🏻
lemak
4.00 g82.20 g
0.1
175
👆🏻
Content lemak
7 %99 %
0
100
👆🏻
jenuh Lemak
2.03 g52.10 g
0
67
👆🏻
Trans Lemak
0.00 g2.90 g
0
162
👆🏻
asam lemak
0.31 g2.80 g
0
48
👆🏻
monounsaturated lemak
1.13 g20.90 g
0
32.9
👆🏻
Bantu Size
100
100
kolesterol
51.00 mg2.00 mg
0
325
👆🏻
vitamins
vitamin A
182.00 IU0.00 IU
0
2499
👆🏻
Vitamin B1 (thiamin)
0.06 mg0.00 mg
0
3.5
👆🏻
Vitamin B2 (riboflavin)
0.22 mg0.07 mg
0
2.017
👆🏻
Vitamin B3 (niacin)
0.13 mg0.00 mg
0
13.112
👆🏻
Vitamin B6 (Pyridoxine)
0.06 mg0.00 mg
-0.026
1.5
👆🏻
Vitamin B9 (folic asam, folat | folat)
9.00 μg0.00 μg
0
87
👆🏻
Vitamin B12 (Cobalamin)
0.52 μg0.30 μg
0
4.03
👆🏻
Vitamin C (asam Ascorbic)
0.10 mg0.00 mg
0
7.7
👆🏻
vitamin D
47.00 IU0.00 IU
0
301
👆🏻
Vitamin D (D2 + D3)
1.20 μg0.90 μg
0
7.5
👆🏻
Vitamin E (Alpha- tocopherol)
0.06 mg0.00 mg
0
24.21
👆🏻
Vitamin K (Phylloquinone)
0.20 μg0.00 μg
0
30.3
👆🏻
Minerals
calcium
139.00 mg23.00 mg
0
1705
👆🏻
Iron
0.51 mg2.00 mg
0
70
👆🏻
Magnesium
16.00 mg2.00 mg
0
444
👆🏻
fosfor
130.00 mg23.00 mg
0
1409
👆🏻
kalium
207.00 mg2.00 mg
0
1794
👆🏻
sodium
84.00 mg606.00 mg
0
7022.4
👆🏻
seng
0.51 mg0.10 mg
0
7.31
👆🏻
liyane
Water
73.45 g5.00 g
0
221
👆🏻
kafein
0.00 g0.00 g
0
0
👆🏻
Kesehatan keuntungan
-
panyerepan saka calcium & Vitamin B, efek Antioxidative, kegiatan anti-tumor, Cancer ngalangi, Guwarsa sistem imun, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, Nambani infèksi jamur
Wuku Umum liyane
-
-
Wuku rambute lan Beauty
Perawatan kulit
Menehi kulit mencorong lan sampurna
-
Perawatan Rambut
-
-
Pentinge nutrisi lan migunakake
ulah
-
-
Pentinge nutrisi
sumber apik saka Calcium, sedheng lemak, Sugih ing vitamin A
sumber apik kalori, sumber apik saka Calcium, sumber protein sing apik, Sugih ing vitamin D
alergi
Gejala alergi
-
-
apa
A panganan cuci mulut utawa saos digawe karo susu lan endhog, utawa susu lan serbuk tertutup.
Butterfat punika triglyceride (lemak) asalé saka asam lemak kayata myristic, palmitic, lan asam oleic. asam kebak lemak: asam Palmitic: 31% asam Myristic: 12% asam stearic: 11%
warna
kuning
-
roso
nglukis
-
Aroma
milky, manis
-
vegetarian
Ora
Ya
asal
France
-
Bantu Size
100
100
Úa
Cream, endhog, Flavour, woh-wohan, susu, Sugar, yolk
-
fermentasi Agent
-
-
Iku sampeyan kudu
Bowl, wadhah, stirrer
-
wektu Duration
Wektu Preparation
-
-
Wektu Cooking
-
-
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F39.20 ° F
-20
383
👆🏻
beting Life
5- 7 days
7- 10 days