1 kalori
1.1 kalori
110.00 Kcal717.00 Kcal
0
904
1.3 Kalori ing 1 tuwung
ora Sumadhiya1,628.00 Kcal
70
1628
1.5 Kalori 1 tbsp
ora Sumadhiya102.00 Kcal
8
102
1.8 Kalori ing 1 oz
ora Sumadhiya204.00 Kcal
12.2
204
1.10 Kalori ing 1 irisan
ora Sumadhiyaora ditrapake
12.2
425
1.11 Bantu ukuran
1.12 protein
1.13 karbohidrat
1.14.1 serat
1.14.2 Sugar
1.15 lemak
1.15.1 Content lemak
1.15.4 jenuh Lemak
1.15.6 Trans Lemak
2.2.1 asam lemak
2.2.2 monounsaturated lemak
3 Nutrition
3.1 Bantu Size
3.2 kolesterol
3.3 vitamins
3.3.1 vitamin A
0.26 IU2,499.00 IU
0
2499
3.3.3 Vitamin B1 (thiamin)
ora Sumadhiya0.01 mg
0
3.5
3.3.5 Vitamin B2 (riboflavin)
ora Sumadhiya0.03 mg
0
2.017
3.3.7 Vitamin B3 (niacin)
ora Sumadhiya0.04 mg
0
13.112
3.3.9 Vitamin B6 (Pyridoxine)
ora Sumadhiya0.00 mg
-0.026
1.5
3.3.10 Vitamin B9 (folic asam, folat | folat)
ora Sumadhiya3.00 μg
0
87
3.3.13 Vitamin B12 (Cobalamin)
ora Sumadhiya0.17 μg
0
4.03
3.3.15 Vitamin C (asam Ascorbic)
3.3.17 vitamin D
ora Sumadhiya60.00 IU
0
301
3.3.19 Vitamin D (D2 + D3)
ora Sumadhiya1.50 μg
0
7.5
3.4.2 Vitamin E (Alpha- tocopherol)
ora Sumadhiya2.32 mg
0
24.21
3.4.4 Vitamin K (Phylloquinone)
ora Sumadhiya7.00 μg
0
30.3
3.5 Minerals
3.5.1 calcium
3.5.3 Iron
3.5.5 Magnesium
ora Sumadhiya2.00 mg
0
444
3.5.7 fosfor
ora Sumadhiya24.00 mg
0
1409
3.5.9 kalium
3.6.2 sodium
600.00 mg643.00 mg
0
7022.4
3.6.4 seng
6.6 liyane
6.6.1 Water
6.6.3 kafein
7 Wuku
7.1 Kesehatan keuntungan
panyerepan saka calcium & Vitamin B, Intolerants lactose, Guwarsa sistem imun, mbenakake pencernaan
Nyuda meksa getih, Otot kuwat lan sehat, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat
7.1.1 Wuku Umum liyane
Guwarsa sistem imun, mbenakake pencernaan
mbenakake pencernaan, Nyuda panas awak
7.2 Wuku rambute lan Beauty
7.2.1 Perawatan kulit
moisturizer Natural, Remover tan Natural
Exfoliates kulit mati saka awak, Menehi supple, sehat kulit lan mencorong, Sugih ing asam laktat
7.2.2 Perawatan Rambut
Banget rambute kondisioner, nyuda dandruff
asil ing mengilap rambute, Strengthens werna rambute
7.3 Pentinge nutrisi lan migunakake
7.3.1 ulah
Ora Efesus ketemu
Mbusak SAP saka tangan lan kiyat, Soothes kaki, Mungkasi lawang saka squeaking, Digunakake kanggo nglereni item caket
7.3.2 Pentinge nutrisi
sumber protein sing apik, Sugih ing probiotics
sumber apik saka Calcium, sumber protein sing apik
7.4 alergi
7.4.1 Gejala alergi
ora Sumadhiya
weteng cramps, weteng pain, anafilaksis, bloating, Nyuda ing meksa Sang, diare, Kesulitan ing AMBEGAN, Pening, Koyo kang cahya tumuju, Mundhut saka conciousness, Rashes ing wangun hives, wheezing
8 apa
8.1 apa
Clabber pangan diprodhuksi dening saéngga susu unpasteurized kanggo nguripake ora nguntungke ing asor lan suhu tartamtu. Swara wektu, susu thickens utawa curdles menyang inti yogurt-kaya karo kuwat, roso ora nguntungke.
Butter iku sawijining lemak becik ditonton ngalangi digawe saka krim lan susu dening proses churning.
8.1.1 warna
ora Sumadhiya
Pale kuning
8.1.2 roso
8.1.3 Aroma
8.1.4 vegetarian
8.2 asal
Irish
China, India, Japan, Rusia
9 Carane nggawe
9.1 Bantu Size
9.2 Úa
susu mentahan utawa susu unpasteurized
krim Plain, ngalahake krim
9.2.1 fermentasi Agent
Not Applicable
Not Applicable
9.3 Iku sampeyan kudu
kaca karo tutup, cheesecloth, wadhah
Bowl, Blender, strainer
9.4 wektu Duration
9.4.1 Wektu Preparation
9.4.2 Wektu Cooking
9.4.3 tuwa wektu
ora Sumadhiya
ora ditrapake
9.5 Panyimpenan lan Beting Life
9.5.1 Pendingin suhu
39.20 ° F40.00 ° F
-20
383
9.5.2 beting Life