1 Carane nggawe
1.1 Bantu Size
1.2 Úa
caseis Lactobacillus Live, susu skimmed, Sugar, Water
rennet, uyah segara, susu wedhus
1.2.1 fermentasi Agent
Not Applicable
Pencillium roqueforti
1.3 Iku sampeyan kudu
2 Bowls, ora ditrapake
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
1.4 wektu Duration
1.4.1 Wektu Preparation
6-7 dina fermentasi
3- 4 jam
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
37.40 ° F39.20 ° F
-20
383
1.5.2 beting Life