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Carane nggawe Viili lan Processed Cheese


Carane nggawe Processed Cheese lan Viili


Carane nggawe

Bantu Size
100  
100  

Úa
budaya villi, susu kabèh  
keju, Cream of Tartar, gelatin, susu Powder, Salt  

fermentasi Agent
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides  
-  

Iku sampeyan kudu
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate  
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer  

wektu Duration
  
  

Wektu Preparation
24 jam  
2- 3 jam  

Wektu Cooking
-  
25  

tuwa wektu
-  
-  

Panyimpenan lan Beting Life
  
  

Pendingin suhu
64.00 ° F  
12
39.20 ° F  
19

beting Life
15 days  
3-4 minggu  

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