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Carane nggawe Processed Cheese lan Viili


Carane nggawe Viili lan Processed Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
keju, Cream of Tartar, gelatin, susu Powder, Salt   
budaya villi, susu kabèh   

fermentasi Agent
Not Applicable   
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides   

Iku sampeyan kudu
2 Bowls, keju Press, cheesecloth, wadhah, piso, bobot heavy, Blender, Mould, Lebokake plastik, Pencet, stirrer   
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate   

wektu Duration
  
  

Wektu Preparation
2- 3 jam   
24 jam   

Wektu Cooking
25   
ora ditrapake   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
64.00 ° F   
12

beting Life
3-4 minggu   
15 days   

Kabeh >>
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Types of Soft Cheese


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