Bantu Size
100
100
Úa
Whey saka wedhus, wedhus utawa susu sapi
cow pasteurized utawa susu wedhus
fermentasi Agent
-
Lactobacillus plantarum
Iku sampeyan kudu
wadhah
pepe Gourd
wektu Duration
Wektu Preparation
1 jam
2- 3 jam
Wektu Cooking
10
-
tuwa wektu
-
2 - 4 minggu
Panyimpenan lan Beting Life
Pendingin suhu
41.00 ° F39.00 ° F
-20
383
👆🏻
beting Life
-
Around 3 months