1 Carane nggawe
1.1 Bantu Size
1.2 Úa
Whey saka wedhus, wedhus utawa susu sapi
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
1.2.1 fermentasi Agent
Not Applicable
Brevibacterium linens
1.3 Iku sampeyan kudu
wadhah
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
41.00 ° F383.00 ° F
-20
383
1.5.2 beting Life