Carane nggawe Romano Cheese lan Strained Yogurt

Romano Cheese

Strained Yogurt

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

susu pasteurized, yogurt, Budaya yogurt

1.2.1 fermentasi Agent

Streptococcus thermophilus

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

2 Bowls, cheesecloth, wadhah, budaya Live, stirrer, strainer

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

24-36 jam

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

5 months

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F39.20 ° F

-20 383

1.5.2 beting Life

2- 4 months

1- 2 minggu

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