Carane nggawe Romano Cheese lan Limburger Cheese

Romano Cheese

Limburger Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan

1.2.1 fermentasi Agent

Streptococcus thermophilus

Brevibacterium linens

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

15 20 menit

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

5 months

3 months

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

39.20 ° F

Rank: 19 (Overall)▶

383.00 ° F

Rank: 1 (Overall)▶

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Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

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1.5.2 beting Life

2- 4 months

2- 3 minggu

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