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Romano Cheese
Romano Cheese
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Feta Cheese
Feta Cheese
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Romano Cheese
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Feta Cheese

Carane nggawe Romano Cheese lan Feta Cheese

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
Streptococcus thermophilus
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
10- 12 jam
90
5 months
39.20 ° F
2- 4 months
 
100
3 liter saka susu, tablet saka rennet, Salt, Water Unchlorinated, yogurt
-
Bowl, cheesecloth, wadhah, jar, piso, sauce pan, strainer, stirrer
24 jam
2
-
99.00 ° F
2- 3 Months