Carane nggawe Port de salut Cheese lan Paneer

Port de salut Cheese

Paneer

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water

Sawetara irungnya saka jus lemon, susu, Salt, cukà

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer

Bowl, cheesecloth, bobot heavy, ukur tuwung, muslin, Pan, plate, strainer

1.4 wektu Duration

1.4.1 Wektu Preparation

1 jam

30- 40 menit

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

ora Sumadhiya

ora ditrapake

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

50.00 ° F

Rank: 14 (Overall)▶

99.00 ° F

Rank: 5 (Overall)▶

▲

Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

1- 2 minggu

5- 7 days

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