Carane nggawe Port de salut Cheese lan Monterey Cheese

Port de salut Cheese

Monterey Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, Cream of Tartar, susu Powder, budaya MM100, cow pasteurized utawa susu wedhus, rennet, Salt, Sakabeheng Rind Paper, Water

telusur cethek, stirrer Kayu lan sendok kayu-kayuan

1.2.1 fermentasi Agent

Not Applicable

1.3 Iku sampeyan kudu

2 Bowls, keju Press, cheesecloth, wadhah, Blender, stirrer

2 Bowls, sauce pan, stirrer

1.4 wektu Duration

1.4.1 Wektu Preparation

1 jam

15 20 menit

1.4.2 Wektu Cooking

Unknown

1.4.3 tuwa wektu

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

Carane nggawe F..

⊕

▶

▼

50.00 ° F

Rank: 14 (Overall)▶

383.00 ° F

Rank: 1 (Overall)▶

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Carane nggawe Frozen Yogurt?

⊕

▶

98 (Carane nggawe..)

◀ ▶ ADD ⊕

1.5.2 beting Life

1- 2 minggu

2- 3 minggu

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