1 Carane nggawe
1.1 Bantu Size
1.2 Úa
susu pasteurized
Whey saka wedhus, wedhus utawa susu sapi
1.2.1 fermentasi Agent
Not Applicable
Not Applicable
1.3 Iku sampeyan kudu
1.4 wektu Duration
1.4.1 Wektu Preparation
1.4.2 Wektu Cooking
1.4.3 tuwa wektu
ora ditrapake
ora Sumadhiya
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
40.00 ° F41.00 ° F
-20
383
1.5.2 beting Life