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Limburger Cheese
Limburger Cheese

Soured Milk
Soured Milk



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Limburger Cheese
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Soured Milk

Carane nggawe Limburger Cheese lan Soured Milk

Carane nggawe

Bantu Size

Úa

fermentasi Agent

Iku sampeyan kudu

Wektu Preparation

Wektu Cooking

tuwa wektu

Pendingin suhu

beting Life

 
100
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
Brevibacterium linens
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
15 20 menit
-
3 months
383.00 ° F
2- 3 minggu
 
100
lemon, susu, cukà
-
wadhah
5 menit
-
-
39.20 ° F
-