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Carane nggawe Limburger Cheese lan Clotted cream


Carane nggawe Clotted cream lan Limburger Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan   
susu, krim Plain   

fermentasi Agent
Brevibacterium linens   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer   
Bowl, ukur tuwung, microwave, Pan, stirrer   

wektu Duration
  
  

Wektu Preparation
15 20 menit   
1 jam   

Wektu Cooking
Unknown   
5   

tuwa wektu
3 months   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
383.00 ° F   
1
175.00 ° F   
3

beting Life
2- 3 minggu   
Nganti 3 days   

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Types of Cheese

Types of Cheese


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